General Manager
Location: 703 McClaine Street, Suite G
- Full-time
- Job Category: Store General Manager
Wage and Benefits:
- Starts at minimum wage; raises after training evaluations.
- Range: $14.70-$18.76 (Southern Oregon).
- Monthly bonuses offered, not guaranteed.
- Medical, Dental, Vision insurance available after 60 days of employment.
Legal and Diversity Statements:
- Our mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals to create an environment where all team members can reach their highest potential.
- We are an equal opportunity employer and encourage all candidates to apply. Accommodations during the application process, interviews, hiring, and employment are available.
Responsibilities:
- Oversee all store operations during shift, including cost controls, inventory control, cash control, and customer relations.
- Enforce company policies and procedures 100% of the time and set an example for the crew.
- Staffing, paperwork, cost controls, food management, serve to schedule, maintain store appearance and standards, provide excellent customer service, ensure attendance and punctuality, manage transportation to/from work, keep store clean, handle marketing, and maintain profitability.
General Job Duties for All Store Team Members:
- Operate all equipment.
- Stock ingredients from delivery area to storage and walk‑in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
Training: Orientation and training provided on the job.
Communication Skills:
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co‑workers to process orders over the phone and in person.
- Ability to interact respectfully and effectively with people across cultures, abilities, genders, ethnicities, and races.
Essential Functions / Skills:
- Perform basic arithmetic accurately and quickly (may use calculator).
- Make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands/fingers for precise movements at speed.
- Enter orders using a computer keyboard or touch screen.
- Navigate maps and locate addresses within designated delivery area.
- Navigate adverse terrain while carrying product.
Physical & Work Conditions:
- Exposure to varying weather conditions when removing trash, delivering product, or performing outside tasks.
- In‑store temperatures ranging from 36°F to 90°F or higher.
- Exposure to food odors, cornmeal dust, and cramped quarters.
- Contact with hot surfaces/tools up to 500°F.
- Potential contact with sharp edges and moving mechanical parts.
Must meet physical requirements including standing, walking, lifting up to 50 pounds, carrying, pushing, climbing stairs or ladders, stooping/bending, crouching/squatting, reaching, hand tasks, and use of machines, tools, equipment.