General Manager

Stonebridge Companies; Washington (Washington County); On-site; USD 155,000 - 170,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) matching

PTO and travel perks

Job summary

Stonebridge Companies is hiring a General Manager to oversee the hotel's operations in Washington, DC. This role includes managing sales, marketing, budgeting, and ensuring guest satisfaction while leading staff effectively.

The ideal candidate will have a Bachelor's degree in a related field and significant experience in hotel management. Benefits include comprehensive medical and dental coverage, PTO, and 401(k) matching.

Qualifications

• 3-5 years of experience as a General Manager or 5 years as an Assistant General Manager in a first-class hotel operation.
• Strong knowledge of revenue management and budgeting.
• Excellent communication and leadership skills to manage staff and interact with guests.

Responsibilities

• Supervise overall hotel operations.
• Ensure compliance with company policies and standards.
• Manage guest satisfaction surveys and address issues promptly.

Skills

Revenue management

Financial analysis

Leadership

Communication

Problem-solving

Education

Bachelor’s degree in Hotel/Restaurant Management or Business

Tools

Microsoft Office (Word, Excel, PowerPoint)

Property management systems

Job description

City, State: Washington, District of Columbia

Title: General Manager

Location: Washington DC

FLSA: Exempt

Status: Full-Time

Reports To: Regional Director of Operations

Supervises: Property Leaders and Team Members

Pay Range: $155,000 - $170,000

Job Summary

The General Manager oversees the hotel's operations, including sales, marketing, and financial performance, ensuring all departments meet company standards. This role is responsible for managing physical assets, budgeting, guest satisfaction, and staff development while driving revenue and profitability.

Essential Functions and Duties

• Supervise overall hotel operations, including sales, marketing, and financial performance.
• Provide the Revenue Management Department with market analysis and forecasts to optimize occupancy and rates.
• Ensure sales, front office, and reservations teams are trained in yield management procedures and rate structures.
• Use franchise revenue management systems (MARSHA, OnQ, Opera, IHOTELIER) to achieve maximum revenue.
• Assist in the preparation of the annual budget, forecasting changes in operating expenses and labor costs.
• Adjust controllable expenses based on revenue forecasts to maintain profit margins and achieve monthly goals.
• Administer cash handling, accounts payable, accounts receivable, payroll, and other financial transactions.
• Train staff on guest service procedures and directly handle difficult guest service issues.
• Manage guest satisfaction surveys and programs, ensuring issues are addressed and resolved promptly.
• Recruit, select, and train staff to meet guest service and revenue goals.
• Maintain the physical condition of the hotel, overseeing preventive maintenance and CAPEX projects.
• Collaborate with ownership and corporate teams to ensure compliance with company policies and standards.
• Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.

Required Experience, Education, and Skills

• Bachelor’s degree in Hotel/Restaurant Management, Business, or a related field; equivalent experience may be acceptable.
• 3-5 years of experience as a General Manager or 5 years as an Assistant General Manager in a first‑class hotel operation.
• Strong knowledge of revenue management, financial analysis, and budgeting.
• Proficiency in property management systems and Microsoft Office (Word, Excel, PowerPoint).
• Excellent communication and leadership skills to manage staff, interact with guests, and work with ownership and corporate teams.
• Strong problem‑solving and decision‑making abilities to address operational challenges.
• Ability to recruit, train, and motivate associates to achieve revenue and guest satisfaction goals.
• Organizational skills to manage multiple tasks and oversee all hotel departments.

Work Environment

Primarily an indoor role, with frequent interaction in guest areas, front‑of‑house, and back‑of‑house departments. Must be able to sit, stand, and walk for extended periods while overseeing hotel operations. Must be able to lift and carry objects up to 20 lbs occasionally. Flexible schedule, including availability for evenings, weekends, and holidays based on operational needs. Occasional travel may be required to attend meetings or corporate events.

Equal Employment Opportunity

Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members. Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements.

Benefits

Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.