General Manager

The Wendy's Company

Scotts (NC)

On-site

USD 45,000 - 65,000

Full time

14 days+
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Benefits offered by this job

Paid vacation
Salary based on experience
Medical insurance
Dental insurance
Life insurance
401k
Bonus program
Uniforms provided
Meals discount
Friendly work atmosphere

Job summary

The Wendy's Company seeks an experienced restaurant leader to manage daily operations, staffing, and adherence to company policies at a Wendy's location. You will drive performance, service quality, and people development.

This role requires supervising managers and crew, maintaining labor targets, and delivering a positive, high-energy guest experience in a fast-paced environment.

Qualifications

  • High school diploma required; 3 months restaurant experience preferred.
  • Must be at least 21 years old.
  • Expected to average 45+ hours per week.

Responsibilities

  • Manages the operations and staff of a Wendy's restaurant.
  • Enforces Company policies, procedures, programs and systems.
  • Provides leadership, direction, training and development to subordinate managers and crew.
  • Maintains a positive and productive work environment.

Skills

Staff leadership
Operations management
Customer service
Training & development

Education

High School Diploma

Job description

What you'll do

Manages the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. Ensures achievement of restaurant objectives are reached in all areas while following all Company guidelines. Ensures compliance with all federal, state and local laws and ethical business practices. Provides leadership, direction, training and development to subordinate managers and crew. Creates and maintains a "People Excellence" environment.

What you can expect

2-3 weeks paid vacation (depending on service)

Competitive salary based on experience

Medical and Dental Health Insurance

Life Insurance

401K Saving and Retirement Plan

Monthly Bonus Program

Uniforms Furnished

Meals Discounted

Fun and Friendly Work Atmosphere

What we expect from you

High School Graduate and 3 Months experience in the restaurant industry; or equivalent combination of education and experience required.

Must be at least 21 year of age or older

This position is expected to maintain an average of 45 hours or more per week over a calendar year.

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

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