General Manager

Elior Group

Raleigh (NC)

On-site

USD 75,000 - 105,000

Full time

7 days ago
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Benefits offered by this job

Medical (FT Employees)
Vision
Commuter Benefits (Parking and Transit
EAP
Tuition Reimbursement (FT Employees)
Paid Time Off
Sick Time
Holiday Pay (9 paid holidays)
Discount Program
401k

Job summary

Elior North America is seeking a General Manager to lead the Constellation Culinary team in Raleigh, NC, directing all food service operations in a corporate dining setting. The role involves overseeing staff, budgeting, and ensuring top-tier customer service in a Monday–Friday schedule.

Ideal candidates bring 5+ years coordinating food service operations, experience with industrial cooking, and strong communication across staff and executives, plus proficiency in the Microsoft Office suite.

Qualifications

  • At least five years coordinating food service operations.
  • Experience with industrial cooking.
  • Excellent communication with hourly staff and executives.
  • Ability to manage in a diverse environment and ensure client satisfaction.
  • Experience with the Microsoft Office suite.

Responsibilities

  • Oversee all functions of the food service department and its resources.
  • Lead and train a team of associates, including hiring activities.
  • Ensure compliance with culinary, safety, and sanitation standards and regulations.
  • Budget for the department and manage procurement and targets.
  • Collaborate with district management on dining service operations.

Skills

Food service operations coordination
Industrial cooking experience
Communication skills
Team management
Microsoft Office proficiency

Tools

Microsoft Office

Job description

The Role at a glance:

We are looking to add a motivated, effective General Manager to our Constellation Culinary team in Raleigh, NC. As a General Manager, you will have the opportunity to lead a talented team of food service workers and manage all aspects of the food and beverage operations in a corporate dining setting. This is a Monday - Friday operation. This role focuses on both retail and catering management.

What you'll be doing:
  • Managing all functions of the food service department and its resources.
  • Manage and lead a team of associates, including hiring and training new employees.
  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
What we're looking for:

Must-haves:

  • At least five years of experience coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication skills and experience communicating with both hourly staff and company executives.
  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
  • Experience with and knowledge of all Microsoft Office suite applications.

Nice-to-haves:

  • ServSafe and/or HACCP certification
Compensation Range
  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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