General Manager

29013 Jersey Mike's Oshkosh; Oshkosh (WI); On-site; USD 40,000 - 60,000; Full time

Job summary

29013 Jersey Mike's Oshkosh is looking for a General Manager to oversee the complete management of our store. Responsibilities include ensuring customer satisfaction, achieving profit margins, leading employee training, and managing inventory. The ideal candidate should have at least a high school degree, preferably 2 years of QSR experience, and a Serve Safe Certification. This is an opportunity to join a community-oriented environment and grow your career while providing exceptional service to our guests.

Qualifications

• 2 years of Quick Service Restaurant (QSR) experience preferred.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification - Food Handler is required.
• Must have reliable transportation.

Responsibilities

• Responsible for the complete management of a Jersey Mike’s store.
• Maintain quality of service and ensure customer satisfaction.
• Achieve and manage profit margin goals.
• Create and manage employee schedules.
• Lead employee training and lead by example.

Skills

Excellent menu and product knowledge

Strong personality

Ability to thrive in a fast-paced environment

Ability to communicate effectively with guests

Desire to improve self and skill sets

Reliable performance

Education

High school degree or equivalent

Job description

Overview

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey.

The Jersey Mike's tradition is built on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to everyone who visits. Our culture emphasizes giving and supporting local communities so that all can be lifted together.

"Jersey Mike's A Sub Above"

Jersey Mike's Subs is looking for Managers. Become part of Jersey Mike's vibrant organization and embark on a ready-to-take-off career that is fun, fulfilling and rewarding.

If you enjoy engaging with people and sharing your life, Jersey Mike’s may be for you. In addition to learning our business and pleasing customers with our authentic sub sandwiches, you’ll gain a new level of social decorum to carry forward in life.

Join our tradition and grow with us in a strong, community-oriented environment.

Responsibilities

• General Managers are responsible for the complete and total management of a Jersey Mike’s store/operation, including store sales and volume.
• Maintain quality of service and ensure customer satisfaction.
• Achieve and manage profit margin goals.
• Create and manage employee schedules.
• Place inventory orders and manage procurement.
• Lead employee training and lead by example.
• Participate in management team meetings and strategy sessions.
• Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General Manager.

Qualifications

• Education: High school degree or equivalent
• 2 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation

Key Competencies

• Excellent menu and product knowledge; strong personality
• Ability to thrive in a fast-paced environment
• Desire to improve self and skill sets
• Ability to communicate effectively with guests
• Participate in Jersey Mike's training programs
• Ability to meet scheduling requirements and be a reliable performer

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.