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Firehouse Subs is seeking a General Manager to lead our restaurant in Fort Worth, Texas. We prioritize creating a cheerful work environment while delivering excellent guest service. As a leader, you'll ensure compliance with health regulations and manage operational profitability.
This role offers competitive wages and opportunities for professional growth. Applicants should possess strong leadership and customer service skills, and be ready to drive local marketing initiatives. Join us to lead our team to success!
Firehouse Subs is looking for our next great General Manager!
Founded by former firefighting brothers Chris Sorensen and Robin Sorensen, Firehouse Subs® began in 1994 with one restaurant in Jacksonville, Fla. Now 20 years later, the company has spread like wildfire with more than 1000 locations across 40 states, one U.S. territory (Puerto Rico) and Canada.
Specializing in hot subs, Firehouse Subs® serves large portions of premium meats and cheeses, “steamed” hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family‑oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding family’s decades of firefighting service. Firehouse Subs® is committed to giving back and has donated over $20 million to public safety organizations.
At Firehouse Subs, a healthy and positive work environment guaranteed! This is why we will only hire people with great attitudes and excellent work ethic. If you think you could lead our restaurant to success, then apply today!