General Manager

Pueblo Golden Corral; Eden (CO); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Bonus paid monthly

Career growth

Free meals during shift

Team-oriented workplace

Employee Referral Program

Medical, Dental and Vision

401K with Company Match

Job summary

Pueblo Golden Corral in Colorado is seeking an energetic General Manager to lead daily operations and drive guest satisfaction. In this leadership role, you’ll oversee team performance, food quality, and financial results while upholding our Caring Culture.

You will mentor Kitchen and Hospitality Managers, ensure standards are trained and followed, and provide opportunities for team growth. A strong track record in casual dining and customer service is valued.

Qualifications

• Leadership and guidance to Kitchen Managers, Hospitality Manager and Certified Assistant Managers.
• Management experience in a restaurant setting.
• Valid driver’s license and acceptable driving record.
• 1–2 years in food service with supervisory capacity in casual dining/quick serve.
• Education: high school diploma; college coursework in culinary/hospitality or business is a plus.

Responsibilities

• Oversee restaurant operations, finances and guest service.
• Lead and develop the management team to meet standards.
• Ensure food quality, safety, training and policy compliance.
• Drive growth, cost controls and guest satisfaction.

Skills

Leadership

Management

Supervision

Education

High School Diploma

College coursework (culinary/hospitality or business)

Job description

Some of our highlighted benefits are:

• Clear and defined training.
• Bonus paid monthly!
• Career growth, you are our future!
• Free meals during shift.
• Team-oriented workplace.
• Employee Referral Program.
• Other benefits include Medical, Dental and Vision. (eligible the first day of the following month after 60 days of employment)
• 401K with Company Match (enrollment available upon hire)

We are seeking energetic, friendly restaurant managers and supervisors to join our team!

Annual compensation is based on experience. Lots of room to grow!

We are in search of managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.

Talent, Focus, Commitment, Passion - These are just a few of the traits our most accomplished managers have in common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequaled opportunity at the best chain restaurant company in the country!

As a General Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful.

Requirements:

Provides leadership and guidance to Kitchen Managers, Hospitality Manager and Certified Assistant Managers.

Management experience.

Position requires a valid driver’s license and an acceptable driving record.

1-2 years experience in the food service industry, preferably in some supervisory capacity in a casual dining, quick serve, or institutional food service setting with diversified menu offering.

Education and training associated with completion of a high school diploma; college coursework in culinary/hospitality or business is a plus.

We are always looking for great talent. There is no fixed deadline to apply for this position.