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General Manager

Jack's Family Restaurants, LP

Chattanooga (TN)

On-site

USD 50,000 - 70,000

Full time

3 days ago
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Job summary

Join a family-friendly company as a General Manager at a leading restaurant chain. You'll oversee operations, manage a team, and ensure customer satisfaction while enjoying great benefits and growth opportunities. If you have strong leadership skills and a passion for service, this is the role for you!

Benefits

Weekly pay
Monthly bonus potential
Work/life balance
Growth Opportunities
Awards and recognition
Discounts on electronics
Medical, vision, and dental insurance
Paid vacation
401k with a company match

Qualifications

  • Must be able to work 50-55 hours a week.
  • Experience in P&L management and food safety.

Responsibilities

  • Lead team to meet service and quality standards.
  • Manage a million-dollar business with high energy.
  • Hire, coach, and develop a successful team.

Skills

Energy
Servant Leadership
Flexibility
Conflict Resolution
Business Acumen
Food Safety

Education

ServSafe certification

Job description

Join to apply for the General Manager role at Jack's Family Restaurants, LP

At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with awesome people, grow in your career, and learn how to make a true southern biscuit, Jack’s is the place to be!

As a General Manager, you’ll have ownership of a single Jack’s store and everything in it. This includes sales, profitability, staffing, training, customer service, operations, and more! Day-to-day, you’ll:

  1. Lead your team to consistently meet service, cleanliness, and quality standards
  2. Provide smiling, friendly service to guests
  3. Ensure your store meets daily sales, service, food, and labor goals
  4. Manage a million-dollar business through high energy and high standards
  5. Hire, coach, mentor, and develop a successful team
  6. Help prepare and serve delicious southern foods (did someone say chicken?)
  7. Create a fun work environment where everyone feels supported, respected, and valued
What You Bring to the Table
  • Energy - You bring a warm, friendly vibe wherever you go
  • Servant Leadership - You don’t ask your team to do anything you wouldn’t
  • Flexibility - You multitask without breaking a sweat and can work 50-55 hours a week
  • Conflict Resolution - You expertly navigate tough situations
  • Business Acumen - P&L management, sales forecasting, staffing, food safety… you get the idea!
  • Food Safety - You’re ServSafe certified (or similar)
Rewards You’ll Enjoy
  • Weekly pay
  • Monthly bonus potential
  • Work/life balance
  • Growth Opportunities (We love promoting from within!)
  • Awards and recognition
  • Jack's Perks (discounts on electronics, movie tickets, pet insurance, etc.)
  • Medical, vision, and dental insurance
  • Paid vacation
  • 401k with a company match
Additional Details

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Management and Manufacturing

Industries: Restaurants

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