General Manager

Checkers & Rally’s; Avon Park (FL); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Competitive benefits (medical & dental

Bonuses & incentives

Annual cruise benefit

Job summary

Checkers & Rally’s is seeking a General Manager in Florida to lead restaurant operations, drive sales and profitability, and deliver exceptional guest and team service.

You will guide staffing, training, and performance, ensuring safety, cleanliness, and adherence to company policies in a fast-paced environment.

Qualifications

• High School Diploma or GED - Preferred; Food Safety Certified desirable
• 2+ years restaurant management experience, preferably in Quick Service Restaurants (QSR); basic math skills
• Microsoft Office and general systems experience
• Strong verbal and written communications skills
• Ability to work flexible schedule and extended hours; high energy for fast-paced environment
• Commitment to integrity, service, excellence, and growth

Responsibilities

• Meeting budgeted sales and profits by managing all aspects of the P&L
• Analyzing data and developing plans to improve sales, profits, and guest service
• Determining staffing needs and hiring candidates for open positions
• Ensuring shifts are properly staffed to maintain operations and guest satisfaction
• Training team members and managers on operations, policies, and guest service; addressing complaints
• Providing regular feedback and coaching to employees on performance
• Ensuring the restaurant is safe, clean, and a positive environment for staff and guests

Skills

Staffing & scheduling

P&L management

MS Office

Communication skills

Fast-paced environment

Education

High School Diploma or GED

Tools

POS systems

MS Office

Job description

At Checkers & Rally’s we make a difference in people's lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees.

HOW YOU MAKE A DIFFERENCE EVERYDAY

• Meeting budgeted sales and profits by managing all aspects of the P&L
• Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency
• Determining staffing needs and hiring the right candidates for the right position
• Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction
• Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations
• Providing regular feedback and coaching to employees on their performance
• Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests!

YOU'VE GOT THIS?

• High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified
• Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills
• Microsoft Office and general systems experience
• Strong verbal and written communications skills
• Ability to work flexible schedule and extended hours High energy to keep up with our fast paced environment
• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow

WHAT’S IN IT FOR YOU?

• Operations Excellence: Our team expects and delivers nothing but the best
• Training & Development: We bring out the best by ensuring everyone gets well trained
• Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally’s
• Benefits & Rewards: We offer Comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses and incentives such as our all expenses paid annual cruise

This position is located in FL