General Kitchen I

Henry Ford Health; Jackson (MI); On-site; USD 17,000 - 21,000; Part time

Job summary

Henry Ford Health in Jackson, MI is seeking a Kitchen Assistant to support daily meals for patients and staff. You will assist with food prep, portioning, transport, and ware washing, helping keep the kitchen clean and efficient in a fast-paced environment.

This position requires a High School diploma or GED and prior food service experience is preferred. Shifts include 1st and 2nd; 20 hours per week with varied shifts. Join a committed team delivering nutritious meals and excellent service.

Qualifications

• High School Diploma or G.E.D. preferred.
• Previous food service experience preferred.

Responsibilities

• Prepare, portion, and serve food as part of kitchen operations.
• Transport food and supplies efficiently between areas.
• Keep facilities and equipment clean and sanitized; handle ware washing.

Skills

Food service experience

Food handling

Ware washing

Education

High School Diploma or G.E.D.

Job description

Company Description

At Henry Ford Health, we're committed to advancing health and improving lives for the millions of people we serve across Michigan and around the world. As one of the nation's leading academic health systems, we provide a comprehensive continuum of care that includes primary and preventive services, specialty and complex care, virtual care, pharmacy, home health, eye care, health insurance, and more. With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast Michigan and Flint Region facilities, our growing network expands access to exceptional care in the communities we serve.

Headquartered in Detroit, Henry Ford Health is helping shape the future of healthcare through the transformative Future of Health: Detroit initiative, a $3 billion investment that is redefining our academic healthcare campus and advancing innovation, research, education, and community impact.

Our work is grounded in purpose, collaboration, and belonging. We empower team members to grow their careers, contribute innovative ideas, and make a meaningful difference every day. Whether you're caring for patients, supporting operations, conducting research, or driving new solutions, you'll be part of a team united by a shared mission: delivering exceptional care, advancing health outcomes, and building healthier communities for all.

Job Description

GENERAL SUMMARY:

Ready to be the backbone of our kitchen operations? In this role, you'll master the art of combining, portioning, and serving delicious food while keeping our kitchen running like a well‑oiled machine. You'll transport food and supplies with efficiency, keep our facilities and equipment sparkling clean, and handle ware washing like a pro. If you love working in a fast‑paced environment where your efforts directly impact the dining experience, this is your spot!

Qualifications

EDUCATION/EXPERIENCE REQUIRED:

• High School Diploma or G.E.D. preferred.
• Previous food service experience preferred.

Additional Information

- 20 hours - varied 1st and 2nd shifts - Jackson, MI