General Food Service

Creative Dining Services; Sherman Township (MI); On-site; USD 2,066,000 - 2,342,000; Full time

Benefits offered by this job

None

Job summary

Creative Dining Services is seeking General Food Service Workers to support food preparation and serving in diverse environments. You will set up stations, handle hot and cold foods, serve guests, and ensure proper portioning and cleanliness.

The ideal candidate has a high school diploma or equivalent, basic reading and math skills, and can communicate effectively with guests. Creative Dining Services is an Equal Opportunity Employer and Veteran Friendly.

Qualifications

• High School graduate or equivalent preferred.
• Basic reading and math skills.
• Must be able to communicate and understand primary language(s) use by guests

Responsibilities

• Sets up food service areas, equipment and utensils according to needs.
• Prepares hot and cold meals and beverages.
• Serves food items to customers and replenishes stations as needed.
• Maintains sanitation and cleans work areas, dishes and equipment.
• Performs miscellaneous duties as assigned.

Skills

Basic reading & math skills

Communication skills

Education

High School diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

General Food Service

2 days ago Requisition ID: 6970

Salary Range: $15.00 To $17.00 Hourly

Creative Dining Services is currently looking for General Food Service Workers. The General Food Service Worker performs a wide range of duties involved with preparing and/or serving food and beverages in one or more of a variety of food service environments. May assist in set up and service; and collection of garbage/trash; as appropriate to the area of operation. May serve food to customers and/or perform cashiering duties, as appropriate.

Core Responsibilities of the General Food Service Worker:

• Sets up food service, kitchen, or salad area facilities, equipment and utensils, under detailed instruction, in accordance with specific area needs; checks food temperatures and/or prepares areas for daily operations; may operate cooking or bakery equipment as assigned.
• Prepares or assists in the preparation of hot and cold meals and beverages.
• Serves food items to customers from counters and/or steam tables, in accordance with specific instructions, ensuring that appropriate portions are served. As needed, replenishes foods, silverware, glassware, dishes, and trays at serving stations; may order and replenish condiments.
• May clean and maintain work areas, including floors, facilities, dishes, utensils, and equipment; collects and places garbage and trash in designated containers; as appropriate to the area of operation.
• Washes pots, pans, and other serviceware ensuring sanitary handling; organizes and replaces serviceware to appropriate location.
• Performs miscellaneous job-related duties as assigned.

The Ideal Candidate Will Have:

• High School graduate or equivalent preferred
• Basic reading and math skills
• Must be able to communicate and understand primary language(s) use by guests who typically visit the work location

About Creative Dining Services

Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.

Creative Dining Services is an Equal Opportunity Employer and Veteran Friendly.