Job Title: Gardener Maintenance Assistant
Description:
A 'Gardener Maintenance Assistant' in hospitality is responsible for maintaining the aesthetic appeal of a hotel or resort's outdoor grounds by performing tasks such as mowing lawns, trimming hedges, planting flowers, weeding, removing debris, and operating gardening equipment. The role involves ensuring the property's landscaping is well-kept and contributes to a positive guest experience, often collaborating with the maintenance team to address landscaping issues.
Key Responsibilities:
- Grounds Maintenance:
- Regularly mow lawns and edge walkways.
- Trim hedges, shrubs, and trees as needed.
- Weed flower beds and garden areas.
- Plant seasonal flowers and shrubs.
- Remove debris and litter from outdoor spaces.
- Maintain irrigation systems and ensure proper watering schedules.
- Plant Care:
- Monitor plant health and identify pest or disease issues.
- Apply fertilizers and pesticides following safety guidelines.
- Prune and shape plants to maintain appearance.
- Equipment Operation:
- Operate lawn mowers, trimmers, edgers, blowers, and other gardening equipment safely.
- Perform routine maintenance checks and report issues.
- Outdoor Event Support:
- Assist with setting up outdoor event spaces, including planting seasonal flowers or placing decorative elements.
- Maintain cleanliness of outdoor event areas.
- Communication and Collaboration:
- Report maintenance concerns or landscaping damage to the supervisor.
- Coordinate with other departments, such as housekeeping, to ensure outdoor cleanliness.
Required Skills and Qualifications:
- Basic knowledge of horticulture, including plant types and care techniques.
- Physical ability to perform demanding outdoor tasks in various weather conditions.
- Familiarity with operating and maintaining lawn care equipment.
- Attention to detail to maintain high standards of outdoor appearance.
- Teamwork and collaboration skills.
Success Factors:
- Positive attitude and enthusiasm as an ambassador of joy.
- Customer-centric approach, exceeding guest expectations.
- Meticulous attention to detail and high-quality work.
- Effective communication skills.
- Ownership, accountability, and team collaboration.
- Ability to build strong relationships with colleagues and guests.
Safety and Security:
- Identify and report safety hazards and security issues.
- Follow policies for key control and security procedures.
Additional Responsibilities:
- Perform any other duties assigned by the supervisor.