Game Day Bartender - Energetic & Flexible

Workstream; Chula Vista (CA); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health, Dental, and Vision Insurance

Flexible scheduling

Team member meal discount

Opportunities for growth

Job summary

Buffalo Wild Wings in Chula Vista, CA is seeking energetic bartenders to create unforgettable guest experiences in a fast-paced setting during game days and beyond. If you enjoy connecting with guests, supporting a strong team, and serving great drinks, you’ll fit right in.

You’ll prepare beverages to company standards, maintain a clean bar, verify guest ages, and collaborate with servers, kitchen staff, and managers to deliver outstanding service while complying with safety rules and policies.

Qualifications

• Bartending experience of at least 6 months.
• Must be 18+ and able to work evenings, weekends, holidays, and late shifts.
• Must obtain required food safety and alcohol service certifications where required by state/local law.
• Reliable transportation.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to company recipes and standards.
• Deliver friendly, fast, and attentive service to every guest.
• Create a fun, welcoming atmosphere that keeps guests coming back.
• Maintain a clean, organized, and fully stocked bar.
• Verify guest age and follow all alcohol service laws and company policies.
• Process guest orders accurately using the POS system.
• Work closely with servers, kitchen staff, and managers to provide an outstanding dining experience.
• Help maintain cleanliness throughout the restaurant and bar area.

Skills

Bartending

Guest service

Multitasking

Alcohol safety

Reliability

Tools

POS system

Job description

Buffalo Wild Wings in Chula Vista, CA is seeking energetic bartenders to create unforgettable guest experiences in a fast-paced setting during game days and beyond. If you enjoy connecting with guests, supporting a strong team, and serving great drinks, you’ll fit right in.

You’ll prepare beverages to company standards, maintain a clean bar, verify guest ages, and collaborate with servers, kitchen staff, and managers to deliver outstanding service while complying with safety rules and policies.