Future Restaurant Manager: Training & Leadership

Carlisle Corporation; Hattiesburg (MS); On-site; USD 40,000 - 55,000; Full time

Job summary

A leading restaurant chain is seeking a Restaurant Manager in Training to assist with daily operations and staff management. Responsibilities include managing costs, training crew members, and maintaining product quality and customer satisfaction. Ideal candidates will have experience in a fast-paced restaurant environment and strong leadership skills. This role is crucial for ensuring operational excellence and achieving sales objectives.

Qualifications

• Experience in a management role within the restaurant industry is preferred.
• Strong communication and interpersonal skills.
• Ability to manage multiple priorities.

Responsibilities

• Assist the General Manager in daily operations.
• Manage labor costs and track profitability.
• Train and develop restaurant staff.

Skills

Leadership

Customer Service

Sales Management

Training and Development

Job description

A leading restaurant chain is seeking a Restaurant Manager in Training to assist with daily operations and staff management. Responsibilities include managing costs, training crew members, and maintaining product quality and customer satisfaction. Ideal candidates will have experience in a fast-paced restaurant environment and strong leadership skills. This role is crucial for ensuring operational excellence and achieving sales objectives.