Future Restaurant Manager: Lead, Coach & Grow Teams

Carlisle Corporation; United States; On-site; USD 55,000 - 75,000; Full time

Job summary

Carlisle Corporation's Wendy's restaurant in Tuscaloosa, AL is seeking a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment where employees feel respected and valued.

You will lead, interview, direct, train and develop all crew, manage labor costs and scheduling, and ensure adherence to company policies while delivering high-quality service and profitability.

Responsibilities

• Coaches and develops the restaurant team to deliver consistent service.
• Schedules staff to optimize labor costs against projected sales.
• Monitors food quality and customer satisfaction during shifts.
• Ensures compliance with company policies, procedures, and health regulations.
• Trains new crew and managers and provides ongoing staff development.
• Partners with GM/DM to achieve sales and profit targets.
• Maintains cleanliness and safety standards.

Skills

Team leadership

Staff training

Scheduling

Labor cost management

Customer service

Job description

Carlisle Corporation's Wendy's restaurant in Tuscaloosa, AL is seeking a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment where employees feel respected and valued.

You will lead, interview, direct, train and develop all crew, manage labor costs and scheduling, and ensure adherence to company policies while delivering high-quality service and profitability.