Future Opening: Kitchen Member BOH

Taziki's Café; Fieldcrest (WV); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health benefits after 1-year full-time

Great environment

No late nights, no early mornings

Free delicious meals

Job summary

Taziki's Café is a fast-casual Mediterranean-inspired brand with a Southern flair, hiring for kitchen roles in Fieldcrest, West Virginia. You will prepare fresh items daily, stock stations, and ensure proper hygiene while delivering quality service.

Training will be provided, and teamwork is essential in a busy environment. Hours vary by store; employees benefit from a flexible schedule, a positive team culture, and opportunities to learn cooking skills on modern equipment.

Qualifications

• Experience is helpful but not required; we provide training.
• Proper knife skills are preferred.
• Ability to operate all necessary kitchen equipment and maintain hygiene.

Responsibilities

• Prepare fresh food items daily and accurately.
• Set up and stock stations with supplies.
• Maintain health department standards throughout each shift.
• Clean and maintain kitchen, dish, and prep areas.
• Perform opening and closing duties and shift-side work.
• Complete all required certifications in our training program.

Skills

Knife skills

Communication skills

Teamwork

Fast-paced environment

Tools

Flat-top grill

Char grill

Oven

Slicer

Mixer

Food processor

Job description

Replies within 24 hours

Benefits:

• Option for health benefits after 1-year full-time
• Great environment
• No late nights, no early mornings
• Free delicious meals
• Base pay of $xx-$xx plus high-paying tip pool
• Flexible schedule
  We get it — you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Experience is great, but not required – we can teach you everything you need!

What Your Teammates Say:

"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!"
"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

Your Role:

• Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.
• Preparing fresh food items daily and accurately
• Setting up and stocking stations with all necessary supplies
• Menu and product knowledge
• Managing orders efficiently
• Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

The Ideal Team Member:

• Experience preferred but not required – we will train you!
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

All Employees Must:

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a food handler's card shortly after beginning employment

Your Working Conditions / Hours:

Hours will vary by store.
You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

Your Physical Requirements:

(With or without a reasonable accommodation)
Prolonged standing
Bending
Stooping
Twisting
Lifting/carrying up to 30 pounds
Cooking

¡Se Habla Español!

Taziki's is an equal opportunity employer.

Taziki's Café is a fast-casual restaurant brand with 94 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

We get it — you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Our Values are at the heart of all we do.

Create CONNECTION: Be Caring & Engaging

Embrace CHALLENGE: Be Passionate & Urgent

Foster COLLABORATION: Be Respectful & Responsible

Prioritize DETAILS: Be Teachable & Disciplined

Stay FRESH: Be Intentional & Innovative

Taziki's Cafe is an Equal Opportunity Employer.