Future Opening: Dough (Masa) Kneader

Carolina's Mexican Food, Inc.; Peoria (AZ); Presencial; USD 21.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Holiday Pay

401(k)

401(k) matching

Dental insurance

Employee discounts

Flexible schedule

Free food & snacks

Health insurance

Paid time off

Training & development

Descripción de la vacante

Carolina's Mexican Food, Inc. in Peoria, AZ is seeking an experienced Prep Cook to join our kitchen team. You will prepare and cook a variety of dishes and maintain a clean masa room, ensuring high quality and consistency for guests.

The ideal candidate has masa preparation experience, servesafe/food handler certification, and the ability to lift up to 60lbs. You will contribute to a collaborative, fast-paced environment with attention to waste tracking and safety.

Formación

• Experience as a prep cook preferred.
• Attention to detail and ability to multitask.
• ServeSafe or Food Handler’s certification preferred.
• Ability to lift up to 60lbs and stand 8 hours.

Responsabilidades

• Inspect and maintain masa preparation areas for safety and sanitation.
• Ensure freshness with proper labeling and rotation of masa.
• Operate and clean kitchen equipment safely.
• Communicate prep priorities to incoming shifts.

Conocimientos

Attention to detail

Knife technique

Food handling

Communication

Educación

ServeSafe certification

Food Handler’s certification

Descripción del empleo

Benefits:

• Holiday Pay


• 401(k)


• 401(k) matching


• Dental insurance


• Employee discounts


• Flexible schedule


• Free food & snacks


• Health insurance


• Paid time off


• Training & development


• Vision insurance
  We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a Dough (Masa) Kneader, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean masa room and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.

Responsibilities:

• Inspect and clean masa preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices


• Ensure freshness of food and ingredients through effective rotation and labeling of trays of masa.


• Ability to lift up to 60lbs.


• Operate and clean machine carefully and safely.


• Communicate with the incoming shift as to what prep items need to be completed/prioritized.

Qualifications:

• Previous experience as a prep cook preferred.


• Attention for detail


• Ability to work various kitchen positions.


• Food Handler’s certification (or must be willing to attain)


• Effective communication skills


• Ability to lift up to 60lbs


• Ability to work standing for 8 hours

Compensation: $15.45 – $18.00 per hour

We are excited to announce our new Carolina’s Mexican Food Careers Page!