FullTime Or PartTime Bartender

Avanti Food & Beverage

Vail (CO)

On-site

USD 17,000 - 18,000

Part time

14 days+

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Job summary

Avanti Food & Beverage in Vail is seeking an experienced, dependable bartender to support private events, large group reservations, and special programming on an on-call or part-time basis. You will set up and break down event bars, prepare and serve cocktails, beer, and wine, process guest payments, and maintain a clean, organized workspace while delivering friendly, efficient service throughout shifts.

Availability will vary based on the event schedule, with most shifts in the evenings, on

Qualifications

  • Bartending experience is required and knowledge of responsible alcohol service.
  • Availability for evenings, weekends, and holidays.
  • On-call or part-time schedule in a fast-paced environment.
  • Strong customer service and clear communication skills.

Responsibilities

  • Set up and break down event bars.
  • Prepare and serve cocktails, beer, and wine.
  • Process guest payments and maintain a clean workspace.
  • Provide friendly, efficient service throughout events.

Skills

Customer service
Communication
Time management
Organization
Teamwork

Education

High school diploma or GED

Job description

Avanti F&B Vail is seeking an experienced, dependable bartender to support private events, large group reservations, and special programming on an on-call or part-time basis. This position is responsible for setting up and breaking down event bars, preparing and serving cocktails, beer, and wine, processing guest payments, maintaining a clean and organized workspace, and providing friendly, efficient service throughout events and shifts. The ideal candidate works well in a fast-paced environment, communicates clearly, and can be trusted to work independently or as part of a team. Previous bartending experience and knowledge of responsible alcohol service are required. Availability will vary based on the event schedule, with most shifts occurring during evenings, weekends, and holidays.

Responsibilities
  • Check customers age by verifying identification cards and serve alcoholic beverages to patrons per federal, state, local, and company laws and regulations
  • Perform all restocking and cleaning activities as directed, including opening and closing duties
  • Mix and deliver drinks to customers including alcoholic and non-alcoholic varieties of wine, beer, liquor, and mixed drinks
Qualifications
  • This role requires a strong emphasis on putting the patron first and providing exceptional customer service
  • Candidates must have completed high school or received similar certification (GED)
  • Prior food service industry experience is highly desired
  • Excellent communication and interpersonal skills for working with customers and other team members
  • Displays impeccable time management and organizational skills
Compensation
  • $12.14 hourly
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