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Eurest at Navy Federal in Pensacola, FL is hiring for a full-time Sous Chef to lead the kitchen team, preparing entrees, soups, and sides while upholding high culinary standards. This role requires hands-on leadership and a focus on quality and service.
The position involves managing cooks, maintaining temperature logs, coordinating station checkouts, and ensuring sanitation compliance. It offers a daytime schedule, competitive pay, and a benefits package including medical and vacation benefits.
Eurest at Navy Federal in Pensacola, FL is hiring for a full-time Sous Chef to lead the kitchen team, preparing entrees, soups, and sides while upholding high culinary standards. This role requires hands-on leadership and a focus on quality and service.
The position involves managing cooks, maintaining temperature logs, coordinating station checkouts, and ensuring sanitation compliance. It offers a daytime schedule, competitive pay, and a benefits package including medical and vacation benefits.