Full-Time Shelter Cook — Meals & Benefits

Omaha Kroc

Springfield (MO)

Hybrid

USD 19,000 - 22,000

Full time

3 days ago
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Benefits offered by this job

Sick time
Personal days
Vacation time
Discretionary time
Health insurance
Dental insurance
Vision insurance
Life Insurance
Voluntary Life Insurance
Long-term disability
403b retirement

Job summary

The Salvation Army Springfield Harbor House Shelter in Springfield, MO is seeking a full-time Cook with at least one year of cooking experience. The role involves preparing and serving meals, cleaning, and following health and safety regulations.

Starting pay is $15.00 per hour and the position is 40 hours per week. Under the Head Cook's supervision, you will handle kitchen duties, sanitation, and equipment operation, with opportunities for state certification classes and staff meetings as part

Qualifications

  • High school diploma or equivalent and one year cooking experience.
  • Must have a valid food handling certificate.

Responsibilities

  • Prepare and serve food.
  • Comply with all safety and health regulations/codes regarding food preparation and service including maintenance of proper sanitation by wearing plastic gloves, hair nets, and aprons.
  • Maintain cleanliness in kitchen and dining areas.
  • Sanitize all cooking utensils and lift/carry cooking materials as needed.
  • Operate necessary kitchen equipment for food preparation and cleanup.
  • Attend state certification classes and participate in lodge staff meetings.

Skills

Cooking
Food safety
Sanitation

Education

High School Diploma or equivalent

Job description

The Salvation Army Springfield Harbor House Shelter in Springfield, MO is seeking a full-time Cook with at least one year of cooking experience. The role involves preparing and serving meals, cleaning, and following health and safety regulations.

Starting pay is $15.00 per hour and the position is 40 hours per week. Under the Head Cook's supervision, you will handle kitchen duties, sanitation, and equipment operation, with opportunities for state certification classes and staff meetings as part

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