Full-Time Senior Living Server

FellowshipLIFE Inc; Hackettstown (NJ); On-site; USD 19,000 - 30,000; Full time

Job summary

FellowshipLIFE Inc. in Hackettstown, NJ is hiring a Waiter/Waitress for Riverwalk Village to deliver an exceptional dining experience. You will greet guests, take orders, serve food and beverages, and coordinate with kitchen and bar teams to ensure timely, accurate service.

The role requires strong communication, basic math for transactions, and the ability to stand for extended periods. Prior hospitality or customer service is preferred; POS familiarity is a plus.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in a customer service or food service role preferred but not required.
• Ability to stand and walk for extended periods during shifts.
• Basic math skills for handling transactions.
• Strong communication skills and a friendly, approachable demeanor.

Responsibilities

• Greet and seat guests in a courteous and professional manner.
• Present menus, explain daily specials, and answer questions regarding menu items and ingredients.
• Take accurate food and beverage orders and enter them into the point‑of‑sale system.
• Serve food and drinks promptly while ensuring order accuracy and presentation standards.
• Check in with guests during their meal to ensure satisfaction and address any additional requests.
• Collaborate with kitchen and bar staff to ensure smooth and timely service.
• Handle guest payments and provide accurate change or process electronic transactions.
• Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations.
• Adhere to all health and safety regulations and company policies.

Skills

Customer service

Communication

Basic math

Stamina / mobility

Education

High school diploma or equivalent

Tools

POS systems

Job description

FellowshipLIFE Inc. in Hackettstown, NJ is hiring a Waiter/Waitress for Riverwalk Village to deliver an exceptional dining experience. You will greet guests, take orders, serve food and beverages, and coordinate with kitchen and bar teams to ensure timely, accurate service.

The role requires strong communication, basic math for transactions, and the ability to stand for extended periods. Prior hospitality or customer service is preferred; POS familiarity is a plus.