Full-Time School Cafeteria Lead — Team Supervisor

Compass Group USA; Farmington (CT); On-site; USD 27,000 - 28,000; Full time

Benefits offered by this job

Referral bonus

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Voluntary Benefits

Job summary

Chartwells K-12 is hiring a Food Unit Lead for Farmington Public Schools in Farmington, CT. The role is full-time, Monday–Friday, 7:00 am–2:30 pm, with primary responsibilities in coordinating activities of food-service staff and ensuring quality dining experiences.

A ServSafe certification is preferred. Compensation ranges from $19.50 to $20.00 per hour, with a referral bonus for internal candidates.

Qualifications

• ServSafe certification preferred.

Responsibilities

• Provides quality customer service by providing one-on-one attention to detail.
• Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
• Ensures timely, efficient meal service; supervises serving of meals.
• Responds to customer complaints in person and via email.
• Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.
• Determines work procedures, prepares work schedules and expedites work flow.
• Uses systems for required reports such as inventory, cash reports, payroll and time-keeping.
• Directs and participates in sanitation and safety of the facility and employees.
• Develops sanitation schedule and ensures adherence by staff.
• Issues written and oral instructions.
• Helps select and orient employees; oversees staff training.
• Performs other duties as assigned.

Education

ServSafe certification (preferred)

Job description

Chartwells K-12 is hiring a Food Unit Lead for Farmington Public Schools in Farmington, CT. The role is full-time, Monday–Friday, 7:00 am–2:30 pm, with primary responsibilities in coordinating activities of food-service staff and ensuring quality dining experiences.

A ServSafe certification is preferred. Compensation ranges from $19.50 to $20.00 per hour, with a referral bonus for internal candidates.