Full Time Journeyman Meat Cutter

Harris Teeter; Durham (NC); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading company in the retail industry is looking for a Full Time Journeyman Meat Cutter to join their team in Durham, North Carolina. The role involves cutting and processing meat products while providing exceptional customer service. Candidates should possess strong interpersonal skills and the ability to work in a fast-paced environment. This position offers a full-time schedule with opportunities for growth and development.

Qualifications

• Must be at least 18 years old.
• Ability to read and understand simple instructions in English.
• Ability to participate in required training.

Responsibilities

• Efficiently cut and process a variety of meat products.
• Provide excellent customer service and assist customers.
• Clean work areas and manage stock.

Skills

Customer relations skills

Food preparation skills

Sales ability

Interpersonal skills

Job description

Join to apply for the Full Time Journeyman Meat Cutter role at Harris Teeter.

This is a full-time position. The primary responsibility is to provide excellent customer service by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create an incredible place to work and shop.

Responsibilities include efficiently cutting and processing a variety of meat products to maximize yield and gross profit according to Meat Standards, cleaning work areas, providing customer service, unloading stock, and reloading salvage.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made for individuals with disabilities. Associates must be at least 18 years old.

Personal Skills

Exceptional interpersonal skills and willingness to participate in required training. Ability to work with the team to increase customer satisfaction and sales.

Language Skills

Ability to read and understand simple instructions, short correspondence, and memos in English. Ability to write simple correspondence in English. Ability to effectively present information to customers, vendors, and associates who speak only English.

Reasoning Ability

Ability to understand and carry out detailed written or oral instructions. Ability to handle problems involving concrete variables in standardized situations.

Certificates, Licenses, Registrations

Complete company training including orientation, food sanitation, customer service, safety, food safety, and product knowledge.

Physical Demands

Must be able to stand, walk, handle objects, reach, talk, hear, and smell regularly. Occasionally climb, balance, stoop, kneel, or crouch. Must lift up to 50 pounds regularly and up to 100 pounds frequently. Specific vision abilities required include close vision, color, and depth perception.

Work Environment

Work in a cool environment (34-36°F), frequently exposed to wet/humid conditions, moving mechanical parts, fumes, airborne particles, chemicals, and extreme cold. Noise level is moderate to loud.

Additional details include posting date, seniority level (entry level), employment type (full-time), and job function (purchasing), within the retail industry.