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The Salvation Army seeks a kitchen assistant to plan, prepare, and serve nutritious meals in an institutional setting. The role involves using standard kitchen tools, inspecting areas for sanitation and licensing compliance, and maintaining food inventories.
Ideal candidates have at least one year of institutional cooking experience and ServeSafe certification within 90 days. First Aid/CPR are preferred but not required; weekend work is expected.
The Salvation Army seeks a kitchen assistant to plan, prepare, and serve nutritious meals in an institutional setting. The role involves using standard kitchen tools, inspecting areas for sanitation and licensing compliance, and maintaining food inventories.
Ideal candidates have at least one year of institutional cooking experience and ServeSafe certification within 90 days. First Aid/CPR are preferred but not required; weekend work is expected.