Full-Time Food Service Supervisor

Cura Hospitality, Inc.; Marion (IN); On-site; Full time

Job summary

Cura Hospitality seeks an experienced Full-Time Food Service Supervisor in Marion, IN, to oversee meal preparation and staff. The ideal candidate will ensure meal quality and manage service, offering competitive benefits, including weekly pay and tuition reimbursement.

Benefits

Weekly Pay

Free Meals

Work/Life Balance

Tuition Reimbursement

Competitive Benefit Packages

Employee Referral Bonus

401K & Company Match

Qualifications

• Experience supervising multiple employees required.
• Strong communication and organizational skills essential.

Responsibilities

• Oversee preparation and service of meals, ensuring quality standards.
• Provide hands-on supervision during meal preparation.

Skills

Supervision

Communication

Interpersonal Skills

Organizational Skills

Attention to Detail

Education

Advanced degree in culinary arts or related field

Tools

Food Handler’s certification

Job description

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Full-Time Food Service Supervisor

Job Reference Number: 30475

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Indiana (US-IN)

Why work for Cura Hospitality?

• Weekly Pay!
• Free Meals!
• Work/Life Balance!
• Tuition Reimbursement!
• Competitive Benefit Packages!
• Employee Referral Bonus!
• 401K & Company Match!
  
  

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced, motivated Full-Time Evening Food Service Supervisor to our Cura Hospitality team in Marion IN. As a Food Service Supervisor, you will have the opportunity to directly oversee the production and service of meals. *The Evening Food Service Supervisor position is scheduled 12:30pm - 9:pm*

What you'll be doing:

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.
  
  

What we're looking for:

Must-haves:

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
  
  

Nice-to-haves:

• An advanced degree in culinary arts or a related field.
• Food Handler’s certification.
  
  

Where you'll be working:

• Marion General Hospital, located in Marion, IN
  
  

Full-Time Benefits:

• Medical
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off
  
  

Compensation:

• $17.00 per hour
  
  

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

#indeedelior

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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