Full-Time Evening Dishwasher & Kitchen Steward

Caesars Entertainment; Boonville (MO); On-site; USD 18,000 - 25,000; Full time

Job summary

Caesars Entertainment is hiring The Brew Brothers Steward (Dishwasher) for an evening shift. This full-time position ensures all restaurant china, service wares, and kitchen equipment are cleaned and stored properly while delivering superior guest service.

Responsibilities include maintaining a clean, safe, and inviting work environment, following health department standards, wearing required uniform, and completing training on time.

Qualifications

• Ability to read, write, basic math skills, and communicate effectively.
• Must be able to obtain/maintain Cooper County Health Certification Card.
• High School diploma or GED is preferred.

Responsibilities

• Maintain a clean, safe, friendly and fun environment for guests and employees.
• Provide superior guest service and handle difficult guests professionally.
• Report to work in a neat, clean uniform and maintain personal hygiene.
• Knowledge and demonstration of workplace safety procedures.
• Responsible for cleaning and storing all restaurant china properly.
• Clean and wash all kitchen equipment and tools.
• Wear black, slip-resistant shoes at all times.
• Maintain health department standards including correct dating, rotation, temperatures and quality.
• Complete all required training within designated time frames.
• Store all service ware, pots, and pans neatly and orderly.
• Take out kitchen trash and keep floors swept and clear of debris.
• Safely use kitchen disposal, dish machine, high-pressure washers, and chemicals.

Skills

Reading & writing

Basic math

Communication

Education

High School diploma or GED

Job description

Caesars Entertainment is hiring The Brew Brothers Steward (Dishwasher) for an evening shift. This full-time position ensures all restaurant china, service wares, and kitchen equipment are cleaned and stored properly while delivering superior guest service.

Responsibilities include maintaining a clean, safe, and inviting work environment, following health department standards, wearing required uniform, and completing training on time.