Full-time Dining Server

Westminster-Canterbury of the Blue Ridge; Charlottesville (VA); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Flexible scheduling

Tuition assistance (up to $6,000 per年)

Paid training

Career advancement opportunities

Free uniforms

Free meal while working

Free on-site gym and indoor pool

Medical, dental, and vision insurance

Retirement savings plan with a company

Paid Time Off and paid holidays

Free on-campus parking

Job summary

Westminster-Canterbury of the Blue Ridge in Charlottesville, VA, is seeking a full-time server to join our Dining Services team. Shifts run 11:00am-8:30pm, 4:00pm-8:30pm, or 7:00am-3:30pm in Main Living and Healthcare dining rooms.

Responsibilities include setting up dining areas, taking orders, coordinating with the kitchen, and ensuring accurate billing through the POS system. Benefits include tuition assistance, paid training, and comprehensive insurance.

Qualifications

• Must be at least 16 years of age.
• Availability to work evenings and weekends is a requirement.
• Prior food service experience is preferred.

Responsibilities

• Properly set-up dining areas and maintain a clean environment.
• Take orders from customers and communicate effectively to the kitchen staff to execute a pleasant and accurate dining experience.
• Ensure that customers are correctly charged through the POS computerized system.

Job description

Westminster-Canterbury of the Blue Ridge is a non-profit Continuing Care Retirement Community serving over 400 residents with a mission of responding to the dynamic needs of the aging by providing high-quality services and programs in a residential environment. Our Dining Services department has 11 dining venues spanning from upscale dining to grab and go. We are looking to add to our wonderful team of associates who are passionate about serving our residents.

About the Full-time Server position:

Shift options

• 11:00am to 8:30pm
• 4:00pm to 8:30pm
• 7:00am to 3:30pm

Minimum pay range of $16.88 per hour

Primary work locations include the Main Dining Room in Independent Living and our Healthcare dining rooms.

Responsibilities

• Properly set-up dining areas and maintain a clean environment
• Take orders from customers and communicate effectively to the kitchen staff to execute a pleasant and accurate dining experience
• Ensure that customers are correctly charged through the POS computerized system

Qualifications

• Must be at least 16 years of age
• Availability to work evenings and weekends is a requirement
• Prior food service experience is preferred

Perks

• Flexible scheduling
• Tuition assistance (up to $6,000 per year)
• Paid training
• Career advancement opportunities
• Free uniforms
• Free meal while working
• Free on-site gym and indoor pool
• Medical, dental, and vision insurance
• Retirement savings plan with a company match
• Paid Time Off and paid holidays
• Free on-campus parking