Full-Time Dietary Personnel- Competitive Pay & Same Day Pay!

Brunswick Pointe Transitional Care

Brunswick (OH)

On-site

USD 16,531 - 20,664

Full time

14 days+
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Benefits offered by this job

Competitive Pay
Same Day Pay
Flexible Scheduling
Paid Time Off
401(k)
Tuition Reimbursement
Employee Recognition Programs

Job summary

Brunswick Pointe Transitional Care is seeking caring, dependable Dietary Aides to join our team. You will provide residents with nutritious meals while upholding food safety, cleanliness, and excellent service. This is a full-time, on-site role in Brunswick, OH.

You will prepare meals per diet orders, assist during service, and help maintain a sanitary kitchen. ServSafe is a plus; background screenings are required. Competitive pay with same-day pay, scheduling options, and benefits are included.

Qualifications

  • Must be at least 16 years of age.
  • Previous food service experience in healthcare preferred.
  • Ability to work in a fast-paced environment.
  • ServSafe certification is a plus but not required.
  • Must successfully complete all required background screenings.

Responsibilities

  • Prepare, portion, and serve meals per resident diet orders.
  • Set up meal trays accurately and deliver meals in a timely manner.
  • Serve beverages and assist residents during meal service as needed.
  • Collect trays and clean dining areas after meals.
  • Label, cover, and properly store food items.
  • Wash dishes, utensils, pots, pans, and kitchen equipment.
  • Maintain a clean, organized, and sanitary kitchen following infection control and food safety guidelines.
  • Operate kitchen equipment safely and report equipment concerns.
  • Follow all local, state, and federal regulations regarding food service.
  • Treat all residents with dignity, respect, and compassion.
  • Work collaboratively with dietary staff, nursing, and other departments.
  • Attend required in-services and staff meetings.
  • Perform other duties as assigned by the Dietary Manager.

Skills

Food service experience
Customer service
Teamwork
Background screenings

Job description

Full-Time Dietary Personnel- Competitive Pay & Same Day Pay!

Job Category: SNF

Requisition Number: FULLT005546

  • Posted : July 28, 2026
  • Full-Time
  • On-site
Locations

Showing 1 location

Brunswick Pointe Transitional Care is seeking caring, dependable, and hardworking Dietary Aides to join our team! As a Dietary Aide, you will play an important role in providing residents with nutritious meals while ensuring the highest standards of food safety, cleanliness, and customer service.

Responsibilities

  • Prepare, portion, and serve meals according to resident diet orders.
  • Set up meal trays accurately and deliver meals in a timely manner.
  • Serve beverages and assist residents during meal service as needed.
  • Collect trays and clean dining areas after meals.
  • Label, cover, and properly store food items.
  • Wash dishes, utensils, pots, pans, and kitchen equipment.
  • Maintain a clean, organized, and sanitary kitchen following infection control and food safety guidelines.
  • Operate kitchen equipment safely and report equipment concerns.
  • Follow all local, state, and federal regulations regarding food service.
  • Treat all residents with dignity, respect, and compassion.
  • Work collaboratively with dietary staff, nursing, and other departments.
  • Attend required in-services and staff meetings.
  • Perform other duties as assigned by the Dietary Manager.

Qualifications

  • Must be at least 16 years of age.
  • Previous food service experience is preferred, especially in a healthcare or long-term care setting.
  • Ability to work in a fast-paced environment.
  • Strong customer service and teamwork skills.
  • ServSafe certification is a plus but not required.
  • Must successfully complete all required background screenings.

Physical Requirements

  • Ability to stand and walk for extended periods.
  • Frequently lift and carry up to 35 pounds.
  • Occasionally lift up to 50 pounds with assistance.
  • Frequent bending, reaching, twisting, and pushing meal carts.
  • Ability to work in warm kitchen environments.
  • Competitive Pay
  • Same Day Pay
  • Flexible Scheduling
  • Paid Time Off
  • 401(k)
  • Tuition Reimbursement
  • Employee Recognition Programs

#FSHP

Qualifications
Skills
Behaviors
Motivations
Education
Experience
Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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