Full-time Dietary Aide

Sky Blue Healthcare LLC; Vinita (OK); On-site; USD 17,000 - 22,000; Full time

Job summary

Heartsworth Center Nursing in Vinita, OK is seeking a Full-time Dietary Aide to support our nutrition team and help ensure patients receive nutritious meals.

You will assist with meal service, maintain records, collaborate with dietitians and nurses, and uphold high sanitation standards to provide a welcoming dining experience for patients, families, and staff. Training provided; team atmosphere; opportunities for advancement within our nutrition services.

Qualifications

• Compassionate and detail-oriented individual.
• Assist with food preparation, serving and cleaning.
• Collaborate with dietitians, nurses, and other healthcare professionals.
• Maintain accurate records of meals and dietary restrictions.

Responsibilities

• Prepare and serve meals according to menu cycles and patient preferences.
• Assist with inventory management and ordering supplies.
• Maintain a clean, organized kitchen and uphold sanitation standards.
• Collaborate with dietary staff to ensure efficient service and minimize waste.
• Participate in quality improvement initiatives to enhance patient dining experience.

Job description

Full-time Dietary Aide

Join our team at Heartsworth Center Nursing and make a positive impact on the lives of our patients!

We are seeking a compassionate and detail-oriented Full-time Dietary Aide to join our nutrition team at Heartsworth Center Nursing in Vinita, Oklahoma, United States. As a Dietary Aide, you will play a vital role in ensuring the nutritional needs of our patients are met, while contributing to a warm and welcoming dining experience.

About the Role:

• Assist with food preparation, serving, and cleaning in our dining areas, ensuring the highest standards of quality and sanitation are maintained.

• Work closely with our dietitians, nurses, and other healthcare professionals to develop and implement personalized nutrition plans for our patients.

• Maintain accurate records of patient meals, dietary restrictions, and special requests.

• Provide exceptional customer service to our patients, families, and staff, ensuring their needs are met and exceeding their expectations.

Responsibilities:

• Prepare and serve meals in accordance with established menu cycles and patient preferences

• Assist with food inventory management and ordering supplies

• Maintain a clean and organized kitchen environment, adhering to strict sanitation and safety standards

• Collaborate with the dietary staff to ensure efficient service and minimize waste

• Participate in quality improvement initiatives to enhance patient satisfaction and overall dining experience