Description
Kimberton Whole Foods in Ottsville is looking for a Full-Time Cut Fruit Produce Team Member!
Requirements
Full-Time. 40-hours per week. 5 days per week. 6:30am-3pm shifts. Must have weekend flexibility.
Age Requirement
Must be 18 years or older.
Location
Ottsville Kimberton Whole Foods
Address
4010 Durham Rd, Ottsville, PA 18942
Starting Hourly Rate
$16 per hour, depending on experience
Benefits
Full-time team members are eligible for the following benefits at Kimberton Whole Foods:
- Extensive Medical Coverage
- Vision Plan
- Dental Plan
- 25% off Store-Wide Discount
- Employer Paid Short-Term Disability
- Employer Paid Long-Term Disability
- Employer Paid Life Insurance
- Employer Paid AD&D
- Voluntary Life Insurance
- Employee Assistance Program
- Flexible Spending Account - Healthcare & Dependent Care
- 401K with matching 3% after one year and at least 1000 hours worked
- Paid Time Off
The Cut Fruit Produce Team Member's Primary Responsibilities
- Provide exceptional customer service to all.
- Slicing of whole fruits and vegetables, packaging, weighing and labeling of cut produce containers
- Maintains appropriate inventory levels and ensures accurate pricing on products received and sold
- Completes all necessary sanitation standards within Fresh Cut areas of produce department
- Rotating fresh produce on a first-in first-out basis.
- Follows the established KWF SOP for maintaining abundant, dynamic and fresh displays throughout the department.
- Working in collaboration with the Produce Department head to maintain accurate and up-to-date product signage
Requirements
PHYSICAL CAPABILITIES:
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.