Full-Time Customer Service Attendant – Free Meals & Growth

AVI Foodsystems; Holland (MI); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) match

Paid vacation

Paid holidays

Free meals

Training & growth

Job summary

AVI Foodsystems is seeking a Customer Service Attendant (Full-time) to support client locations with friendly, professional service. The role emphasizes merchandising, inventory awareness, and strong communication with customers and team members.

Ideal candidates will thrive in a fast-paced environment, manage time effectively, and uphold food safety and quality standards while contributing to a positive, family-like company culture.

Qualifications

• Outgoing, friendly demeanor and interpersonal skills.
• Ability to work well with others and independently as needed.
• Strong organizational and time-management abilities.
• Clear communication with customers and staff.
• Math skills for unit calculations and transactions.

Responsibilities

• Receive and organize deliveries at client locations.
• Stock shelves, coolers, displays to established standards.
• Rotate merchandise and remove expired products.
• Maintain proper storage of refrigerated and perishable items.
• Keep product displays clean and visually appealing.
• Monitor inventory and communicate needs and preferences.
• Provide friendly, professional customer service and build client relationships.
• Follow food safety, sanitation and merchandising standards.

Skills

Outgoing personality

Team player

Independent worker

Organization skills

Time management

Customer communication

Math skills

Job description

AVI Foodsystems is seeking a Customer Service Attendant (Full-time) to support client locations with friendly, professional service. The role emphasizes merchandising, inventory awareness, and strong communication with customers and team members.

Ideal candidates will thrive in a fast-paced environment, manage time effectively, and uphold food safety and quality standards while contributing to a positive, family-like company culture.