Full-Time Cook: Training + Growth in a Fresh Kitchen

Compass Group USA; Durango (CO); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Willing to train

Job summary

Fresh Ideas Management is hiring immediately for full time COOK positions at Fort Lewis College in Durango, CO. Prior cooking experience is preferred, and the team offers training to new associates. The schedule is full time with open availability; location is on site and on campus.

Pay ranges from $19.00 to $20.00 per hour, with benefits as described by the company policy. These roles involve preparing food to standard recipes, maintaining HACCP compliance, and ensuring timely service while

Qualifications

• Prior cooking experience is preferred.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Serves meals or prepares for delivery by using correct portioning and ensuring proper serving temperatures.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Assists in production planning, record keeping and reporting as required.
• Performs other duties as assigned.
• Abides by all safety and sanitation policies including HACCP standards.

Skills

Cooking experience

Job description

Fresh Ideas Management is hiring immediately for full time COOK positions at Fort Lewis College in Durango, CO. Prior cooking experience is preferred, and the team offers training to new associates. The schedule is full time with open availability; location is on site and on campus.

Pay ranges from $19.00 to $20.00 per hour, with benefits as described by the company policy. These roles involve preparing food to standard recipes, maintaining HACCP compliance, and ensuring timely service while