Full-Time Cook — Craft High-Quality Dishes Daily

Compass Group USA; Poolesville (MD); On-site; USD 30,307 - 34,440; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Compass Group USA in Poolesville, MD is seeking a full-time COOK to prepare meals following recipes and safety standards. This role requires open availability and prior cooking experience.

Join a leading dining services provider and contribute to high-quality food service across prestigious venues. Compass Group USA offers comprehensive benefits and opportunities for growth in a fast-paced, safety-conscious kitchen environment.

Qualifications

• Previous cooking experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Maintains hygiene by storing or discarding excess food per safe handling procedures.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.

Job description

Compass Group USA in Poolesville, MD is seeking a full-time COOK to prepare meals following recipes and safety standards. This role requires open availability and prior cooking experience.

Join a leading dining services provider and contribute to high-quality food service across prestigious venues. Compass Group USA offers comprehensive benefits and opportunities for growth in a fast-paced, safety-conscious kitchen environment.