Full Time Cook

Alex Lee; Northlakes (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company is seeking a candidate for cafeteria operations, including food preparation, serving, and clean-up tasks. This role requires prior food industry experience, a customer-focused attitude, and availability across varied shifts. Ideal candidates are self-starters who work well in teams.

Qualifications

• Prior experience in food industry (cafeteria, banquet, restaurant) preferred.
• Must be courteous and friendly.
• Able to lift up to 25lbs.

Responsibilities

• Prepare food, drinks, and serve during meal times.
• Clean up including washing dishes and mopping.
• Maintain a clean appearance.

Skills

Customer Focus

Teamwork

Hardworking

Job description

Overview

To engage in preparation, serving, clean-up, and other necessary tasks for the operation of the MDI Cafeteria.

Must have open availability between the hours of 9am-12am and weekend availability.

Responsibilities

• Preparation of food, drinks, etc.
• Serving- during breakfast/lunch/dinner-as needed.
• Clean-up including washing dishes, mopping, etc.
• Must be able to lift to 25lbs.
• May be required to perform other tasks, as necessary.

Qualifications

• Must have prior experience in food industry (cafeteria, banquet, restaurant, etc). Cashier experience preferred. Must be courteous, friendly and customer focused.
• Must be a self-starter and hardworking.
• Have clean appearance and dress neatly.
• Works well with others- a team player.

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