Full Time Cook

Souto Foods; Northlakes (NC); On-site; USD 25,000 - 35,000; Full time

Job summary

Souto Foods is seeking a dedicated individual for a food service role in the MDI Cafeteria. Responsibilities include preparation, serving meals, and maintaining cleanliness. Ideal candidates should have prior food industry experience, be customer-focused, and work well in a team. Availability during operational hours, including weekends, is essential.

Qualifications

• Prior experience in food industry (cafeteria, banquet, restaurant).
• Cashier experience preferred.
• Clean appearance and dresses neatly.

Responsibilities

• Preparation of food and drinks.
• Serving during breakfast, lunch, and dinner.
• Cleaning dishes and mopping.

Skills

Customer Focus

Teamwork

Self-starter

Friendliness

Job description

Overview

To engage in preparation, serving, clean-up, and other necessary tasks for the operation of the MDI Cafeteria.

Must have open availability between the hours of 9am-12am and weekend availability.

Responsibilities

• Preparation of food, drinks, etc.
• Serving- during breakfast/lunch/dinner-as needed.
• Clean-up including washing dishes, mopping, etc.
• Must be able to lift to 25lbs.
• May be required to perform other tasks, as necessary.

Qualifications

• Must have prior experience in food industry (cafeteria, banquet, restaurant, etc). Cashier experience preferred. Must be courteous, friendly and customer focused.
• Must be a self-starter and hardworking.
• Have clean appearance and dress neatly.
• Works well with others- a team player.

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