Full-Time Cook

Hei Hotels Inc.; Linthicum (MD); On-site; USD 17,000 - 18,000; Full time

Benefits offered by this job

401(k) matching

Discounts on hotel stays

Dental and vision insurance

Job summary

HEI Hotels and Resorts is seeking a Kitchen Associate to prepare food of consistent quality and assist in various kitchen functions at our Westin BWI property in Linthicum, MD. The role emphasizes teamwork, safety, and adherence to recipes and parcel standards.

The position focuses on maintaining equipment, conveying clear communication with servers and staff, and ensuring food quality and freshness throughout shifts. A hospitality background and reliable attendance are valued.

Qualifications

• Hotel experience preferred.
• Finger/hand dexterity to operate food machinery safely.
• Ability to grasp, lift and carry up to 100 lbs.
• Effective verbal and written communication.

Responsibilities

• Prepare food of consistent quality following recipes and standards.
• Set up plans to correct food cost problems and reduce waste.
• Maintain equipment cleanliness and proper temperatures.
• Ensure buffet stock and proper storage of perishables.
• Follow attendance rules and be available to work regular shifts.

Skills

Hotel experience

Dexterity

Lifting 100 lbs

Communication skills

Adaptability

Job description

About Us

Here at Westin BWI, we prioritize employee engagement! We continue to create a vibrant workplace culture by hosting various fun activities including employee parties, potlucks and spirit weeks to foster connection and healthy employee relationships. Additionally, we celebrate birthdays and work anniversaries with thoughtful gifts spreading the love within our Westin family. We believe that every team member plays a vital role in our success and we're committed to making everyone feel valued and included. We strive to build a supportive and enjoyable environment together.

We value U.S. military experience and invite all qualified military candidates to apply.

Recognizing that our success starts and ends with our associates under our pioneering culture of HEI Loves, we invest in and develop the most passionate and talented people in our industry. We show our “love” to our associates by providing market-leading compensation packages, generous PTO and flex-time initiatives, outstanding career development and advancement opportunities, and job-appropriate assets and resources.

We're always looking for associates who share our passion for hospitality. With a variety of world-class brands in our portfolio, hotel locations throughout the United States, and an unparalleled suite of tools, technology, and training, we’re able to provide our associates with a truly unique opportunity to grow and build their future.

Find the career that aligns with your goals by beginning your online search today. Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.

Compensation

Salary Range: $17.00 - $18.00 Annually

Tipped/Service Charge Eligible? No

Discretionary Performance Bonus Eligible? No

Overview

Prepare food of consistent quality and assist in kitchen functions.

Essential Duties and Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line set up.
• Note any out-of-stock items or possible shortages.
• Assist in keeping buffet stocked.
• Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
• Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
• Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job-related duties as assigned.

Qualifications and Skills

• Hotel experience preferred.
• Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation.
• Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation.
• Effective verbal and written communication skills.
• Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.

Benefits

• The company is committed to providing a comprehensive benefit program that offers choices for physical, mental, and financial wellness, creating value in your most important investment - you!
• For physical and mental wellness, we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed.
• Our Vacation, Sick and Holiday programs are available to rejuvenate with time off.
• HEI also provides pet insurance through the ASPCA.
• For financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans.
• Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future.

Specific details and eligibility of these programs vary by location and employment status.

Equal Opportunity Employer

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.