Cook 1

Hei Hotels Inc.

Cincinnati, Northern (OH, KY)

Hybrid

USD 23,000 - 32,000

Full time

5 days ago
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Benefits offered by this job

Medical and Dental
Vision insurance
Vacation and Sick leave
Pet insurance
Life Insurance
Short/Long-Term Disability
401(k) with matching
Hotel discounts
DailyPay availability

Job summary

The Westin Cincinnati, part of HEI Hotels & Resorts, is seeking a kitchen team member to prepare food of consistent quality and assist in daily kitchen functions. You will follow recipes, monitor portions, and ensure perishables are stored safely.

Join a hospitality leader offering competitive pay, strong benefits, and opportunities for growth across a portfolio of renowned brands. This role is on-site in Cincinnati, with a focus on teamwork and quality.

Qualifications

  • Hotel experience preferred and helpful for fast-paced kitchens.
  • Dexterity to operate food machinery precisely and safely.
  • Ability to lift and move items up to 100 lbs on a routine basis.
  • Strong verbal communication with team members and servers.
  • Clear written communication for notes and orders.

Responsibilities

  • Prepare food of consistent quality following recipes and standards.
  • Start items prepared ahead of time and monitor portion needs.
  • Label and rotate perishables; maintain proper temperatures.
  • Check pars for shift use and plan prep accordingly.
  • Keep buffet stocked and communicate shortages.
  • Return unused items to storage with proper dating and coverage.
  • Assist in controlling food costs and waste; follow HEI standards.
  • Operate and clean kitchen equipment safely.

Skills

Hotel experience
Dexterity
Lift 100 lbs
Verbal communication
Written communication

Job description

About Us

Join Our Vibrant Team at The Westin Cincinnati! Dive into a workplace that cherishes your contributions and fuels your growth! At The Westin Cincinnati, we're not just a team; we're a legacy. With each of our associates boasting an impressive tenure, we stand proud as a pinnacle of hospitality in the HEI Hotels & Resorts family. Our associates rave about us, and we're eager to show you why! Thrive in a work environment that rewards your dedication with top-tier compensation, enviable health and welfare benefits, and the work-life balance you've been searching for. Your well-being is our priority, and we make sure it's well taken care of with generous vacation and sick leave policies. Planning for the future? Our robust 401(k) plan comes with substantial company matching contributions, making your golden years shine brighter. And that's not all — as a respected member of the world's largest hotel company, you'll unlock exclusive access to our vast array of brands with an alluring hotel discount program. At Westin, you're not just choosing a job; you're stepping into a world of opportunities. Ready to rise? We can't wait to welcome you! Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, you may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience.

Compensation

Salary Range: $20.09 - $20.09 Hourly Tipped/Service Charge Eligible? No Discretionary Performance Bonus Eligible? No

Overview

Prepare food of consistent quality and assist in kitchen functions.

Essential Duties and Responsibilities
  • Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
  • Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
  • Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use, determine necessary preparation, freezer pull and line set up.
  • Note any out-of-stock items or possible shortages.
  • Assist in keeping buffet stocked.
  • Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
  • Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
  • Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job-related duties as assigned.
Qualifications and Skills
  • Hotel experience preferred.
  • Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation.
  • Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation.
  • Effective verbal and written communication skills.
  • Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.
Benefits

HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!

  • competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed.
  • Vacation, Sick and Holiday programs available for you to rejuvenate with time off.
  • pet insurance through the ASPCA.
  • Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans.
  • Our 401(k) Savings Plan with matching funds.
  • discounts through our 'YouDecide' and Hotel Room Discount programs.
  • Specific details and eligibility of these programs vary by location and employment status.

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

Recognizing that our success starts and ends with our associates under our pioneering culture of HEI Loves, we invest in and develop the most passionate and talented people in our industry. We show our “love” to our associates by providing market-leading compensation packages, generous PTO and flex-time initiatives, outstanding career development and advancement opportunities, and job-appropriate assets and resources. We’re always looking for associates who share our passion for hospitality. With a variety of world-class brands in our portfolio, hotel locations throughout the United States, and an unparalleled suite of tools, technology, and training, we’re able to provide our associates with a truly unique opportunity to grow and build their future. Find the career that aligns with your goals by beginning your online search today.

Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.

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