Full-Time Campus Prep Cook — Fresh, From-Scratch Kitchen

Bon Appétit Management Company; Berrien Springs (MI); On-site; USD 22,730 - 24,108; Full time

Benefits offered by this job

Free shift meal

Parking

Job summary

Bon Appétit Management Company at Andrews University (8525 University Boulevard, Berrien Springs, MI 49104) is hiring a full-time Prep Cook. The role involves preparing food, serving guests, following recipes and HACCP guidelines, and working Sundays through Saturdays for 40 hours weekly.

Prior kitchen experience is required. Pay is $16.50 to $17.50 per hour, with perks including a free shift meal and parking.

Qualifications

• Previous kitchen experience is required.

Responsibilities

• Prepares items on production sheets following established quantities and recipes.
• Tastes completed meals to ensure quality.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety.
• Takes orders from customers and prepares items quickly.
• Serves customers at multiple stations.
• Operates and cleans equipment per department procedures.

Skills

Previous kitchen experience

Job description

Bon Appétit Management Company at Andrews University (8525 University Boulevard, Berrien Springs, MI 49104) is hiring a full-time Prep Cook. The role involves preparing food, serving guests, following recipes and HACCP guidelines, and working Sundays through Saturdays for 40 hours weekly.

Prior kitchen experience is required. Pay is $16.50 to $17.50 per hour, with perks including a free shift meal and parking.