Full-Time Banquet Cook - Learn, Grow, Excel in Club Kitchen

Fargo Country Club; Fargo (ND); Hybrid; USD 17,000 - 28,000; Full time

Benefits offered by this job

Healthcare Benefits – Medical, Dental,

401(k) with employer match

Job summary

Fargo Country Club in Fargo, ND is seeking a motivated Full-Time Cook to join our hospitality-focused team. This role requires learning and maintaining food production standards, expediting orders, and supporting banquet functions in a fast-paced environment.

You will work closely with the chef and other associates to ensure quality and safety, attending staff meetings and participating in training. Candidates should have a high school diploma or GED with 1–3 months of related experience.

Qualifications

• High school diploma or GED; 1–3 months related experience or training.

Responsibilities

• Learn and maintain standards in food production and quality.
• Expedite orders in a timely manner.
• Practice excellent sanitation.
• Assist with scheduled banquet functions.
• Communicate equipment repair needs with chef.
• Attend staff meetings.
• Check deliveries and report variances.
• Verify cooler temperatures and daily cleaning.
• Prepare food according to production sheets and recipes.

Skills

English proficiency

Education

High school diploma / GED

Job description

Fargo Country Club in Fargo, ND is seeking a motivated Full-Time Cook to join our hospitality-focused team. This role requires learning and maintaining food production standards, expediting orders, and supporting banquet functions in a fast-paced environment.

You will work closely with the chef and other associates to ensure quality and safety, attending staff meetings and participating in training. Candidates should have a high school diploma or GED with 1–3 months of related experience.