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Chick‑fil‑A Springfield is seeking a Back of House Team Member to support kitchen operations and deliver the Chick‑fil‑A standard of service to guests. This full‑time role offers early hours, teamwork, and opportunities to grow within the restaurant.
You will prepare, cook, assemble and present food safely, learn kitchen stations, stock inventory, and maintain a clean, organized workspace while adhering to Chick‑fil‑A policies. Overtime and weekday/weekend availability are expected.
We are looking for top talent that is passionate about serving our guests, growing the business, and making a difference in the Springfield community. If this sounds like you, we'd love to meet you! We are looking for top talent that is passionate about serving our guests, growing the business, and making a difference in the Springfield community. If this sounds like you, we'd love to meet you!
At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:Most Chick-fil‑A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil‑A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick-fil‑A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.