Full-Time Assistant Deli Manager Store #363

Tops Markets; New York (NY); In loco; USD 21.000 - 30.000; Tempo pieno

Descrizione del lavoro

Tops is seeking a Full-Time Assistant Deli Manager at Store #363. The role focuses on storing, preparing, and maintaining deli products, with competency in inventory control, ordering, receiving, and labor scheduling.

You will support the Deli Manager and supervise shift operations to ensure quality and efficiency. The ideal candidate is at least 18, with basic math, reading/writing, computer skills, and strong communication.

Competenze

• Must be able to read, write, and perform basic math.
• Basic computer skills required.
• Strong communication abilities.

Mansioni

• Provide courteous customer service by fulfilling deli requests.
• Follow regulations and policies for deli operations, safety, sanitation.
• Maintain sanitary conditions with a clean-as-you-go policy.
• Assist in achieving store financial goals and controlling shrink.
• Adhere to policy in processing, preparing, packaging of deli products.
• Follow shrink guidelines and track discards.
• Complete deli paperwork (KLT, SIR380).
• Ensure proper temperatures in cooler and cases.
• Follow Deli Manager's directions and cover when needed.

Conoscenze

Basic math

Reading & writing

Computer skills

Communication

Formazione

High school diploma or equivalent

Descrizione del lavoro

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Full-Time Assistant Deli Manager Store #363

Company: Tops

Pay Rate Starting at: Level $18.50/ hr Rates of pay are determined by previous experience and labor contract seniority.

SUMMARY

The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. The Assistant Deli manager must possess reasonable knowledge in storing, preparing, and maintaining deli products, as well as demonstrate competency in inventory control, ordering and receiving product, and labor management/scheduling. Strong organizational skills, as well as prioritizing multiple tasks are required.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Provide attentive and courteous customer service by fulfilling customer requests for deli products
• Follow all Federal, State, and Local regulations as well as company policies regarding Deli operations, safety, and sanitation
• Maintain and enforce a clean as you go policy to ensure sanitary conditions at all times
• Assist in the achievement of financial goals such as sales, gross profit maximization, as well as minimization of shrink and supply expense
• Adhere to company policy through proper processing, preparation, and packaging of product
• Follow all store Shrink guidelines with regard to keeping track of all discards
• Complete all necessary paperwork relating to Deli Department (i.e.: KLT, SIR380)
• Ensure proper temperatures are maintained in cooler, and cases and are in working condition
• Follow direction of Deli Manager and act in their place when absent, perform tasks as assigned
  

MINIMUM QUALIFICATIONS

Must be at least 18 years of age

EDUCATION AND EXPERIENCE

• Ability to read, write, and perform basic math functions
• Possess basic computer skills
• Possess strong communication skills

PHYSICAL REQUIREMENTS

EQUIPMENT USED

• Oven/Stove
• Chicken Oven
• Cash Register
• Fryer
• Coffee Pot
• Slicer
• Food Processor
• Manual Wrapping Machine
• Toaster
• Dishwasher

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.