FT Cook AMPM

Marbella San Marcos

San Marcos (CA)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Competitive wages
Access to wages before payday
Flexible scheduling
Paid time off
Comprehensive benefits
401(K) with employer matching
Paid training
Employee Assistance Program

Job summary

Marbella San Marcos in San Marcos, California, is seeking a Cook to prepare menu items and ensure food quality. Candidates should have experience in food handling and strong organizational skills. This full-time role offers competitive wages, flexible scheduling, paid time off, and comprehensive benefits including health and retirement plans. Join a supportive team and make a meaningful impact on residents' lives.

Qualifications

  • Previous experience in Senior Living preferred.
  • Experience with production methods, portion control and food handling safety required.
  • Must be able to work weekends.

Responsibilities

  • Prepare hot and cold menu items on various cooking stations.
  • Ensure proper preparation and serving of foods as per recipes.
  • Taste food to determine quality.

Skills

Organizational skills
Strong communication
Attention to detail

Job description

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our foundational “Culture Keepers”, we cultivate purpose-driven environments where residents thrive and Team Members feel valued, empowered, and supported.

As part of one of the largest senior living organizations in the nation, our communities have earned Great Place to Work® certifications from 2022–2026. At ISL, purpose fuels every role, culture inspires every team, and continuous growth shapes every career. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

We offer rewarding career opportunities that include:
  • Competitive wages
  • Access to wages before payday
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer matching
  • Paid training
  • Opportunities for advancement
  • Meals and uniforms
  • Employee Assistance Program
Cook Responsibilities:
  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
  • Taste and prepare food to determine quality and palatability.
Qualifications:
  • Previous experience in Senior Living preferred
  • Experience with production methods, portion control and food handling safety required.
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required.
  • Must be able to work weekends.

If having a direct impact on the lives of others is appealing to you, apply today and join our team!

EOE D/V

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