FSQA Manager

LeoForce; Commerce (CA); In loco; USD 90.000 - 100.000; Tempo pieno

Descrizione del lavoro

Leoforce, a Los Angeles-based seafood company, seeks an experienced FSQA Manager to lead our safety and quality programs across processing, packaging, and distribution. You will implement and monitor BAP, SQF, and CAPA systems, manage audits, and drive continuous improvements to ensure product safety and conformity.

The ideal candidate has 5+ years in FSQA leadership, strong problem-solving and communication skills, and the ability to navigate fast-paced environments while maintaining meticulous

Competenze

• Minimum of 5 years of experience in a FSQA managerial role.
• Proven experience with BAP, SQF, FSQA, and CAPA systems.
• Strong knowledge of food safety regulations and standards.
• Excellent leadership and communication skills.
• Strong analytical and problem-solving abilities.
• Ability to work in a fast-paced, high-pressure environment.

Mansioni

• Oversee the implementation and management of the FSQA program, ensuring the safety, quality, and consistency of products.
• Develop and maintain food safety and quality systems such as BAP, SQF, FSQA, and CAPA.
• Lead and manage the FSQA team, providing guidance, training, and support to ensure compliance with all applicable regulations and standards.
• Conduct regular audits and inspections to ensure compliance with food safety and quality standards.
• Investigate and resolve any issues related to food safety and quality, implementing corrective and preventive actions as necessary.
• Collaborate with other departments and stakeholders to ensure the implementation of food safety and quality standards across all operations.
• Keep up-to-date with the latest industry trends and regulations related to food safety and quality assurance.
• Prepare and present regular reports on the performance of the FSQA program to senior management and stakeholders.

Conoscenze

Leadership

Team management

Problem solving

Communication

Attention to detail

MS Office

Formazione

Food Science

Microbiology

Descrizione del lavoro

FSQA Manager

Commerce, CA, US

Job Details

Experience: Manager

Salary: $90,000 - $100,000 per year

Job Description

We are seeking a highly motivated and experienced FSQA (Food Safety and Quality Assurance) Manager to join our dynamic team. The successful candidate will be responsible for implementing and managing the FSQA program to ensure the safety, quality, and consistency of our products. This role requires a deep understanding of BAP (Best Aquaculture Practices), SQF (Safe Quality Food), FSQA (Food Safety and Quality Assurance), and CAPA (Corrective and Preventive Action) systems. The ideal candidate should have a minimum of 5 years of experience in a similar role.

Responsibilities

• Oversee the implementation and management of the FSQA program, ensuring the safety, quality, and consistency of products.
• Develop and maintain food safety and quality systems such as BAP, SQF, FSQA, and CAPA.
• Lead and manage the FSQA team, providing guidance, training, and support to ensure compliance with all applicable regulations and standards.
• Conduct regular audits and inspections to ensure compliance with food safety and quality standards.
• Investigate and resolve any issues related to food safety and quality, implementing corrective and preventive actions as necessary.
• Collaborate with other departments and stakeholders to ensure the implementation of food safety and quality standards across all operations.
• Keep up-to-date with the latest industry trends and regulations related to food safety and quality assurance.
• Prepare and present regular reports on the performance of the FSQA program to senior management and stakeholders.

Qualifications

• Bachelor's degree in Food Science, MicrOur Clientology, or a related field.
• Minimum of 5 years of experience in a FSQA managerial role in the Sales industry.
• Proven experience with BAP, SQF, FSQA, and CAPA systems.
• Strong knowledge of food safety and quality assurance regulations and standards.
• Excellent leadership and team management skills.
• Strong problem-solving skills and the ability to implement effective corrective and preventive actions.
• Excellent communication and presentation skills.
• Strong analytical skills and attention to detail.
• Ability to work in a fast-paced, high-pressure environment.
• Proficiency in Microsoft Office Suite and other relevant software.

A bit about us

Los Angeles-based seafood company specializing in the processing, packaging, and distribution of premium fresh and frozen seafood. The company has built its business around providing high-quality, nutritious, and sustainably sourced seafood to customers across the country.

The company operates as both a seafood processor and distributor, giving it control over multiple parts of the supply chain. Its operations include seafood processing, custom packing, cold storage, and logistics. Reputation around quality, sustainability, and customer service, with a focus on sourcing seafood responsibly and maintaining high standards throughout its operations.

Why join us?

An established and growing seafood company that's been operating since 2011. Integrated operation—from sourcing seafood through processing, cold storage, custom packing and distribution. They're continuing to invest in technology, traceability and their operations, allowing you to have a real impact.