Fry cook

Fuddruckers; Portsmouth, Northern (VA, KY); Hybrid; USD 1,653,000 - 2,204,000; Part time

Benefits offered by this job

Meal discounts

Health insurance

Vision insurance

Dental insurance

401(k) plan

Job summary

Fuddruckers is seeking a qualified part-time Fry Cook for our food truck. You will prep, hand-batter and fry sides and chicken entrees, assembling and restocking as needed.

The ideal candidate will have at least one year of fry cook experience, pass a background check, and have reliable transportation. You will work as part of a team to ensure fast, accurate service and adherence to safety standards.

Qualifications

• Minimum one year training and/or experience as a fry cook.
• Must pass a background check to access certain locations.
• Reliable transportation required to perform duties.

Responsibilities

• Prepare all fry station products to company specifications and hold times.
• Communicate with Cooks and Expeditor to meet guest needs.
• Monitor ticket times to ensure timely service.
• Follow food safety procedures and sanitation regulations.
• Maintain safe and clean work area and equipment.

Skills

Fry cook experience

Team player

Multitasking

Food safety

Following guidelines

Job description

Our workplace is fun, light-hearted, family-oriented and offers the World's Greatest Opportunities for applicants like you. You could be a part of a team of refreshingly fun people making the World's Greatest Hamburgers.

Fuddruckers is hiring a qualified part time Fry Cook to become a valuable team member for our food truck.The Fry Cook is required to prep, hand batter & fry sides, chicken entrees as part of their duties. He/she is responsible for preparing other products, which will involve cutting and lifting products in cases as well as assembling, measuring, portioning and restocking. The ideal Fry Cook candidate has a minimum of one year training and/or experience in the art and is responsible to:

• Prepare all products to Fuddruckers specifications, following freshness standards, temperatures and hold times as directed by company, local, state and federal guidelines
• Keep open communication with other Cooks and the Expeditor to meet Guest needs
• Monitor ticket times to ensure Guests receive their order in accordance to Fuddruckers ticket time standards
• Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations
• Manage and maintain a safe working condition
• Maintain fast, accurate service, positive guest relations, and ensure products are consistent with quality standards
• Professional appearance required (see uniform standards)
• Problem solver that has the ability to adapt and overcome
• Ability to multitask
• Must be a team player with a high since of urgency
• Ability to cross train in other areas as needed
• Follow all Fry Cook - Job Responsibilities as listed
• Other tasks deemed necessary by management
• Activities include, but are not limited to, walking or standing for 6 to 8 hours at a time, reaching, stooping, lifting up to 50 pounds, carrying, talking, and sitting
• Duties involve the coordination of manual and visual dexterity

Requirements:

• Candidate must be able to pass a background check to gain access to military installations
• Candidate must have reliable transportation

Fuddruckers is a restaurant aimed at creating the world's best hamburgers. We have an obsession with quality and as such always deliver juicy masterpieces of burgers. We're focused on making the world happy, one hamburger at a time. We serve sesame-topped buns baked from scratch at our restaurants bakery. The company has over 150 locations throughout North America and two here in Hampton Roads. We offer team members the opportunity to build their own career. Employees are given benefits such as meal discounts, referral bonuses, health, vision and dental insurance, 401(k) plan and lots more.