Fry Cook

Coma Coffee Roasters; Missouri; On-site; USD 27,000 - 36,000; Full time

Job summary

Coma Coffee Roasters in Missouri is seeking a Fry Cook who can deliver crispy, golden fried items with precision and consistency. You’ll work the fryer, follow recipes, and keep your station clean and sanitary at all times.

Join a fast-paced kitchen where teamwork and reliability matter. You’ll monitor cook times, maintain food safety standards, and contribute to smooth service and timely delivery of orders, while learning and growing in a hands-on environment.

Qualifications

• Prior kitchen experience preferred but not required—we’ll teach you!
• Ability to work in a fast-paced, high-volume environment.
• Strong work ethic, attention to detail, and teamwork skills.
• Willingness to adhere to food safety and cleanliness standards.

Responsibilities

• Prepare fried items (fries, wings, appetizers, etc.) to perfection according to recipes.
• Operate fryers safely and efficiently while monitoring cook times and temperatures.
• Maintain a clean, organized, and sanitary frying station at all times.
• Assist with food prep and contribute to overall kitchen operations.
• Communicate with the team to ensure smooth service and timely food delivery.

Skills

Fast-paced environment

Teamwork

Attention to detail

Strong work ethic

Job description

We’re seeking a Fry Cook who knows their way around a fryer and can whip up crispy, golden perfection every time.

Key Responsibilities:

• Prepare fried items (fries, wings, appetizers, etc.) to perfection according to recipes.
• Operate fryers safely and efficiently while monitoring cook times and temperatures.
• Maintain a clean, organized, and sanitary frying station at all times.
• Assist with food prep and contribute to overall kitchen operations.
• Communicate with the team to ensure smooth service and timely food delivery.

Requirements:

• Prior kitchen experience preferred but not required—we’ll teach you!
• Ability to work in a fast-paced, high-volume environment.
• Strong work ethic, attention to detail, and teamwork skills.
• Willingness to adhere to food safety and cleanliness standards.