Frozen Lead - Full-Time

Buehler; Wadsworth (OH); On-site; USD 17,000 - 25,000; Full time

Job summary

Buehler is seeking a Dairy Lead for the Dairy/Frozen Section, working closely with the Packaged Goods Manager. Primary duties include ordering, stocking, pricing, rotation, cooler organization, record keeping, inventory (Backstock Control), scanner maintenance, housekeeping, and customer relations on the sales floor with one or two regular helpers.

Dairy experience and management abilities are preferred. Availability requires 35+ hours per week, including nights and weekends.

Qualifications

• Must be available to be scheduled 35+ hrs/week, including nights and weekends.
• Senior aisle clerk with leadership abilities; Dairy background preferred.
• Physical demands: lifting to 50 lbs; occasional lifting to 80 lbs.

Responsibilities

• Order, stock, price, rotate, and organize dairy items on the sales floor.
• Maintain cooler organization and record keeping.
• Assist with backstock control, scanner maintenance, housekeeping, and customer relations.
• Secondary duties as directed by Packaged Goods Manager; lead with one or two helpers.

Skills

Leadership abilities

Dairy section experience

Customer service

Inventory management

Staff coordination

Job description

Dairy Lead:Hourly Lead Person in the Dairy/Frozen Section working directly with the Packaged Goods Manager.This person's primary duties include ordering, stocking, pricing, rotation, cooler organization, record keeping, inventory [Backstock Control], scanner maintenance, housekeeping, and customer relations on the salesfloor while working with one or two regular helpers working in the Section.Secondary duties assume related activities as required or assigned by the Packaged Good Manager. Dairy experience, as well as management experience preferred.

1. Availability: Must be available to be scheduled 35+hrs a week, including nights and weekends, based on department needs.
2. Previous Work Experience: Must be a senior aisle clerk with demonstrated leadership abilities; Dairy section background preferred, but not required.
3. Physical Demands: Repetitive lifting to 50#; occasional lifting to 80#.

Other Work Considerations:Customer service orientation; leadership skills; organizational ability; reliable, dependable.