Lead Dairy/FF Clerk FT

Lowes Foods; Clemmons (NC); On-site; USD 28,000 - 34,000; Full time

Job summary

Lowes Foods in Clemmons, NC is seeking a team member for the dairy and frozen food department to ensure excellent guest service and smooth department operation. You will stock, rotate, and condition dairy products, maintain a neat, organized, and safe work area, and assist with deliveries and inventory control.

Ideal candidates are friendly, able to work with others, physically capable of lifting and moving products, and comfortable working around temperature-sensitive items.

Qualifications

• Friendly, outgoing personality and good guest interactions.
• Ability to work well with others in a team.
• Ability to lift up to 60 lbs occasionally and 40 lbs constantly.
• Read and understand information and direction.
• Willingness to learn multiple tasks and job requirements.
• Effective communication and guest service skills.
• Comfort with temperature fluctuations in dairy/frozen department.

Responsibilities

• Provide polite, friendly interactions with guests and co-workers.
• Stock, rotate and condition dairy/frozen products on shelves per standards.
• Maintain neat and safe work area for guests to shop without agitation.
• Organize and rotate overstock in coolers/freezers.
• Minimize damage and shrink through inventory control and proper handling.
• Assist unloading and verifying merchandise at delivery.
• Order dairy/frozen items to maintain stock and rotation.
• Maintain paperwork for ordering and stock loss procedures.
• Keep sanitation standards on sales floor and coolers/freezers.
• Perform front end duties to uphold No Noticeable Wait standard.
• Prepare dairy and frozen departments for inventory.
• Collaborate with Receiver and Store Manager to meet guest demand for DSD items.
• Order and merchandise all ad items to maximize sales and profits.
• Perform all other duties as assigned by management.

Skills

Friendly demeanor

Team orientation

Guest service

Clear communication

Physical stamina

Job description

Overview

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

Overview

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

Responsibilities

• Provide polite, friendly interactions with all guests and co-workers.
• Stock, rotate and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.
• Maintain neat and safe work area to allow guests to shop without agitation.
• Maintain organized, inventoried, rotated and dated overstock in the cooler/freezer areas.
• Minimize damage and shrink through proper inventory control, rotation of shelves and overstock, and proper product handling.
• Assist with unloading and verifying merchandise upon delivery to the store.
• Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.
• Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.
• Maintain sanitation standards on the sales floor and in the cooler/freezer areas.
• Performs front end duties as necessary to ensure No Noticeable Wait standard is upheld and maintained.
• Prepare dairy and frozen food departments for grocery inventory.
• Works with Receiver and Store Manager to meet guest demand for DSD frozen and dairy items.
• Orders and merchandises all ad items to maximize sales and profits.
• Performs all other duties as assigned by management.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 60 lbs. occasionally and 40 lbs. constantly.
• Ability to read and understand information and direction.
• Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication and guest service skills.
• Must be subject to temperature fluctuations that come from working in and around the dairy/frozen department.
• Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.