Frozen & Dairy Perishable Specialist

Food Lion; Edgemere (MD); On-site; USD 22,000 - 33,000; Full time

Job summary

Food Lion in Edgemere, MD is seeking a Perishable Department team member. You will provide fast, friendly, and accurate customer service while maintaining meat, dairy, and other perishables, rotate stock, and help keep the department clean and compliant with safety guidelines.

Responsibilities include receiving deliveries, labeling, weighing, stocking, and using company tools for inventory and ordering. Candidates should be able to stand for long periods and meet physical requirements.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Provide quality customer service within the Perishable Department.
• Maintain an atmosphere of enthusiastic customer awareness with emphasis on fast, friendly, and accurate service.
• Receive deliveries, rotate and stock merchandise in appropriate storage areas.
• Maintain proper product levels in Perishable Department (meat, dairy, frozen items, etc.).
• Adhere to Food Safety and Workplace Safety guidelines and procedures.
• Wear Food Lion uniform and name badge when on duty.

Skills

Customer service

Interpersonal skills

Communication

Organizational skills

Multi-tasking

Education

High school diploma or equivalent

Job description

Food Lion in Edgemere, MD is seeking a Perishable Department team member. You will provide fast, friendly, and accurate customer service while maintaining meat, dairy, and other perishables, rotate stock, and help keep the department clean and compliant with safety guidelines.

Responsibilities include receiving deliveries, labeling, weighing, stocking, and using company tools for inventory and ordering. Candidates should be able to stand for long periods and meet physical requirements.