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Join Nothing Bundt Cakes as a Froster, where you will add the final touch to our delightful cakes, ensuring every moment is sweet! Enjoy flexible schedules, a fun work environment, and the chance to connect with both colleagues and customers in a joyful atmosphere.
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You’ll put the finishing touches on the cake for our guests.
What makes working here so sweet?
Apply now. Joy is the job.
Compensation: $13.00 per hour
Nothing Bundt Cakes is committed to bringing joy to guests and communities, helping make every celebration sweeter! Each bakery offers a warm, welcoming environment with team members who embody our joyful brand and possess a Servant’s Heart, the Spirit of a Champion, and the ability to make Genuine Connections.
With over 500 bakery locations across 40+ U.S. states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes.
Employees at a franchised Nothing Bundt Cakes location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate. All employment inquiries should be directed to the franchise owner/operator. Each franchise owner/operator is responsible for compliance with applicable laws.
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Have you worked for Nothing Bundt Cakes before? *
Are you at least 18 years old? *
Are you physically capable of lifting up to 50 pounds and standing for extended periods? *
How willing are you to work early mornings and weekends? *
Please share any experience you have in bakery, restaurant, or food service support roles. *
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As a team member at a Nothing Bundt Cakes bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” include a Sense of Family Culture, Flexible Schedule, and more. Perks may vary by location.