Front-of-House Host: Welcome Maestro with Flexible Scheduling

Run Hargett; Florida; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k)

Paid Time Off

Employee meals and dining discounts

Flexible scheduling

Paid training

Career advancement opportunities

Promote from within culture

Cross training and development

Employee recognition and incentive 120

Job summary

Hash House a Go Go is seeking a friendly Host to create a warm first impression and guide guests through the dining experience. You’ll manage the waitlist, coordinate seating, and ensure guests are welcomed with a confident, energetic demeanor.

As the face of the restaurant, you’ll communicate with servers and managers to maintain smooth service, all while keeping the dining area clean, organized, and ready for guests. No prior restaurant experience is required beyond a positive attitude.

Qualifications

• No prior restaurant experience required, just the right attitude and energy.
• Excellent communication and people skills are essential.
• Ability to stay organized in a fast-paced front-of-house environment.

Responsibilities

• Welcome every guest with energy and a confident presence.
• Create a smooth flow from the front door to the dining room.
• Manage waitlists, reservations, and walk-ins with accuracy and efficiency.
• Provide clear wait times and keep guests engaged.
• Seat guests strategically to balance service across sections.
• Assist with presenting menus and introducing guests to their server.
• Maintain cleanliness and presentation of the host stand and entrance.
• Communicate effectively with servers and managers to keep service strong.

Skills

Strong communication

Multitasking

Positive attitude

Attention to detail

Professional appearance

Job description

Hash House a Go Go is seeking a friendly Host to create a warm first impression and guide guests through the dining experience. You’ll manage the waitlist, coordinate seating, and ensure guests are welcomed with a confident, energetic demeanor.

As the face of the restaurant, you’ll communicate with servers and managers to maintain smooth service, all while keeping the dining area clean, organized, and ready for guests. No prior restaurant experience is required beyond a positive attitude.